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Stuffed quahogs were the best part; the spicy vs. not spicy versions had distinct differences and the stuffing did have a nice seafood (rather than just breaded) flavor. Best Seafood Restaurant in Newport County, Newport … Wonât eat those. The founder of Anthony's Seafood: Anthony T. Bucolo, learn more! View the online menu of Anthonys Seafood and other restaurants in Hampton, Virginia. Two fresh sole fillets stuffed with our seafood stuffing, topped with our creamy lobster sauce. Call (401) 846-9620 to verify as hours change seasonally. In the summertime their dining room is often crowded by you can always call...in a take out order.More. ð Overall, all of the fried seafood was not crispy at all and was substandard. Menu; Seaworthy Starters. See reviews, photos, directions, phone numbers and more for Anthonys Restaurant locations in Denbigh, Newport News, VA. If I ate there I would not have accepted the 2 dinners and would have asked to speak to the manager. One of the best seafood places in Rhode Island. If you are at Newport Beach—also called Easton’s Beach, you go east and then north on … Specialties: Anthony"s Seafood is all about seafood. Is this a place where you buy ingredients to cook your own food? I think it is state route 138A. Decided to give Anthonyâs a try on our last evening in RI, and we were not disappointed! They have been around so long because they serve fresh local seafood at a reasonable price. Hi Anthony's Seafood is first come fist serve and the line usually moves quickly. Fresh picked lobster with celery and mayo on a toasted baguette. Lobster dinners are served with corn and boiled potatoes. The ordering process was straightforward and the staff helpful. friday + saturday : 10 am – 7 pm. She checked and said they were medium-large for both plates When...I picked up the order we reviewed everything including the extra tarter sauce. The rest of the meal disappointed; the seafood flavor of many items had been lost and the breading, while crunchy, lacked flavor on its own. Ingredients. For the first one we ordered their fried Fisherman's platter for two. A nice change from the traditional hot pepper variety, which they also have. I picked up the order we reviewed everything including the extra tarter sauce. Partner had the clam strips with slaw and fries; I had the fish tacos, which are enormous and very nice (I think they make their own pico / salsa, very simply, with corn and tomatoes and black beans); there are two tacos per serving, which (for me) is one for lunch and one to take home for dinner. It is about two miles from the Newport-Middletown town line. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. It is about two miles from the Newport-Middletown town line. The chowder was delicious! Anthony's Seafood's mission is to provide the freshest available seafood to all of our customers. Eggplant, breaded and layered in our own marinara sauce with lots of mozzarella. Our own blend, made fresh baked not fried. Portuguese style with shrimp, scallops, cod, and chourico. !More, Anthonyâs has been mainstay of casual seafood restaurants on Aquidneck Island for many, many years. Also had an asian spiced calamari that was absolutely out of this world. Pinch red chili pepper flakes. Plump and tender, cooked just right. For...the second night we decided to buy seafood from their retail counter and made a classic New England dinner--2 lobsters, little neck clams, oysters, etc. butter. This is with our question a two-person meal. The whole belly clams were...some of the best we've had. 8oz., add mushrooms, onion, or cheese - $0.50 /ea. Try the Portugese style chowder for a slightlier spicey flavor than the normal New England style. Who wants soggy seafood? From Anthony’s Seafood. Served over pasta. ð Overall, all of the fried seafood was not crispy at all and was substandard. Whole belly clams, shrimp, scallops, and your choice of codfish or flound. Description <p>At Anthony's Seafood, established in 1956,customers can purchase fresh seafood to take home, or dine in the restaurant area. more. Kids had sword fish...- it was excellent and the corn on the side was right off the stalk, or so it seemed - very sweet. Best Seafood Restaurant in Newport County, Newport … Loaded with whole belly clams, shrimp, sea scallops, calamari, and Atlantic cod. The menu offered a nice...range of options; it was clear that the speciality is fried seafood, which was fine by us. Come on...All of the fried food was soggy which probably means that their oil was not hot enough to fry. They also have a fresh fish market on the premises that I'd like to try.More, At the moment (July 2020) the restaurant is only open for take-out - the seafood market is also open, however. When you order Take-out, problems are more difficult as who wants to drive 10 minutes back to get it fixed?? ANTHONY'S SEAFOOD A perfect blend of restaurant as well as fish market where you're always going to get the freshest seafood regardless of your goal that day! Anthonyâs is very close to Newport. Or book now at one of our other 12011 great restaurants in Middletown. Is this a place where you pay before receiving your order? Includes the menu, user reviews, photos, and highest-rated dishes from Anthony… Served regular or buffalo style. Fried flounder, tomatoes, lettuce, black bean salsa, cheese, in a floured tortilla. The scallops were cooked perfectly, and were not super sandy - something which even high end restaurants tend to struggle with. It's a combination of perfectly fresh seafood and excellent preparation (most seafood places reuse their oil until it's stale, and...the food tastes greasy and funky; Anthony's fried food is never greasy and always delicious. We went here on a whim and were not disappointed. Its Eat-in or Take-out menu resembles that of the former Shore Dinner hall and continues to pride itself on high quality seafood dishes. w/fries & coleslaw. Owners. Are you sure you want to delete this question? Please no more soggy seafood! If you are at Newport Beachâalso called Eastonâs Beach, you go east and then north on Aquidneck Ave and bear right when you get... Anthonyâs is very close to Newport. Find 4 listings related to Anthonys Restaurant in Denbigh on YP.com. You select them from a cooler behind the order taker and take them to your table while your authentic seafood meal is prepared. Anthony's Seafood Restaurant (877) 585-1085. Consumers who are especially vulnerable to food illness should only eat seafood and other food from animals thoroughly cooked. Whether you're a wholesale buyer, home chef or restaurant-goer, look no further than this market and restaurant where the seafood is always fresh. Wait time for food was reasonably quick despite the number of patrons. monday – thursday : 10 am – 6 pm. Anthony's Seafood was established in 1956 on Spring Wharf, Newport R.I.Anthony's Seafood's mission is to provide the freshest available seafood to all of our customers. My husband loved the fried shrimp, and enjoyed the fried flounder and calamari as well. Berta's Restaurant tapas and bar. The clam plate bellies were medium at best but the ones on the fishermanâs platter were clam strips. The clam plate bellies were medium at best but the ones on the fishermanâs platter were clam strips. the food tastes greasy and funky; Anthony's fried food is never greasy and always delicious. Beer and wine only. Who wants soggy seafood? The chowder was delicious! It is about two miles from the Newport-Middletown town line. RipTide Sports Grille. w/fries & coleslaw. Frshly ground salmon with an all new asian influence. The coleslaw was very good, and the sweet potato fries were delicious. This is the version of our website addressed to speakers of English in the United States. sunday : 11 am – 6 pm . Not among the best fried seafood weâve hadâfrankly, Iâve had fast food thatâs better and certainly less expensive.More, We greatly enjoyed Anthony's--had two back to back dinners from them. If I ate there I would not have accepted the 2 dinners and would have asked to speak to the manager. Four jumbo shrimp stuffed with our seafood stuffing. See restaurant menus, reviews, hours, photos, maps and directions. Enjoy our high quality seafood in the comfort of your own home! One of the ten best clam shacks in Rhode Island, Rhode Island Monthly, 1997. All white meat. The founder of Anthony's Seafood: Anthony … back. Its Eat-in or Take-out menu resembles that of the former Shore Dinner hall and continues to pride itself on high quality seafood … I asked about the size of the clam bellies as I only wanted them if they were sizable. * Pesto contains nuts, Anthony's Seafood was established in 1956 on Spring Wharf, Newport R.I.Anthony's Seafood's mission is to provide the freshest available seafood to all of our customers. Their coleslaw (I'm not sure about this) tastes restaurant-made. My husband loved the fried shrimp, and enjoyed the fried flounder and calamari as well. I shucked the oysters myself, purchasing a selection of 3 different local varieties. anthonys seafood res. Please no more soggy seafood!! 628 likes. Anthony's Seafood: Best seafood in newport - See 1,200 traveler reviews, 290 candid photos, and great deals for Middletown, RI, at Tripadvisor. Weâll definitely be back the next time weâre in RI!More, We visited Newport in July 2020. Weâll definitely be back the next time weâre in RI! We almost always bring something home from their fish market too - the fresh fish looks amazing, but I usually buy one of their prepared specialties, like seafood Nantucket casserole or stuffed quahogs. Newport • Lunch • $ 4.5 2 ratings. w/fries & coleslaw. We got to the hotel and found that there was only 2 small tarter sauces! Anthony's Seafood is open Monday to Thursday, 11am-8pm; Friday and Saturday, 11am-8:30pm; Sunday, noon-8pm. From dinner houses to take-out, Anthony’s provides premier seafood dining in locations throughout the Pacific Northwest. 2½ tbsp. The Fisherman's platter was huge! Get quick answers from Anthony's Seafood staff and past visitors. Call (401) 846-9620 to verify as hours change seasonally. Fish was excellent, service great, and prices good. TripAdvisor Anthony’s restaurant serves lunch and dinner, and is open daily. Anthony's has been family owned and operated since 1956 and keeps the tradition going today at the no-frills, casual eatery. One of the ten best clam shacks in Rhode Island, Rhode Island Monthly, 1997. Everything was very fresh and tasty, and unlike touristy seafood spots, didn't break the bank-$25 for both meals. View the menu for Anthony's Seafood and restaurants in Middletown, RI. Iâd go here again for sure.More, My husband had the fish tacos with a spicy remoulade and I had the salmon tacos with pineapple mango salsa and avocado crema. My stars are for that only. 2½ tbsp. I would definitely go...back. We went here on a whim and were not disappointed. closed … Choice of two sides. Substitute garlic herb butter, apricot ginger teriyaki, or pesto marinara with any dinner. Also had an asian spiced calamari that was absolutely out of this world. Hotels with Complimentary Breakfast in Middletown, Hotels near Sachuest Beach (Second Beach), Hotels near Sachuest Point National Wildlife Refuge, Hotels near (PVD) Theodore Francis Airport, Hotels near (MVY) Martha's Vineyard Airport, American Restaurants for Families in Middletown, Chinese Restaurants for Lunch in Middletown, Restaurants for Group Dining in Middletown. **Notice: Items that are raw or partially cooked can increase your risk of food borne illness. Awards. My favorite is the 1/2 order of fried clams and Portuguese Fish Chowder. onion, diced. Try the Portugese style chowder for a slightlier spicey flavor than the normal New England style.More, We had fish and chips, both cod and flounder- both were fresh and tasty- lightly battered in typical New England fashion. Cod, sea scallops, Old Bay seasoned shrimp, layered in our lobster sauce topped w/bacon bits and Ritz cracker crumbs. In our family friendly clam shack style restaurant we … the second night we decided to buy seafood from their retail counter and made a classic New England dinner--2 lobsters, little neck clams, oysters, etc. Most eateries come here to get the best … We almost always bring something home from their fish market too - the fresh fish looks amazing, but I usually buy one of their prepared specialties, like seafood Nantucket casserole or stuffed quahogs. Swordfish, Tuna, Salmon, Shrimp or Chicken on your choice of salad. The rest of the meal disappointed; the seafood flavor of many items had been lost and the breading, while crunchy, lacked flavor on its own. Newport … Their coleslaw (I'm not sure about this) tastes restaurant-made. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Enjoy, The Best Comfort Food Dishes In + Around Newport, Lobster Rolls Worth Traveling to Newport For, 963 Aquidneck Ave, Middletown, RI 02842-7202. On Monday they were all out of quahogs, so I got the stuffed mushrooms, which I baked at home the foilowing evening - beautiful mid-sized cremini / baby bellas, with a delicious stuffing full of shrimp and scallops.More, We ordered the Portuguese chowder, a fishermanâs platter and a clam plate with extra tarter sauce. Fried Squid rings, Hot peppers, plum chili sauce, peanuts and scallions. I would not hesitate to come back. We ordered Anthonyâs one evening for dinner, stopping-by near closing time to pick it up and enjoy in the home in which we were staying. On Monday they were all out of quahogs, so I got the stuffed mushrooms, which I baked at home the foilowing evening - beautiful mid-sized cremini / baby bellas, with a delicious stuffing full of shrimp and scallops. Come on...All of the fried food was soggy which probably means that their oil was not hot enough to fry. We make ordering easy. They also have a fresh fish market on the premises that I'd like to try. About Anthony's Seafood: Anthony's Seafood was established in 1956 on Spring Wharf, Newport R.I.Anthony's Seafood's mission is to provide the freshest available seafood to all of our customers. Not greasy, cooked perfectly. Newport • Tapas • $$ 5 4 ratings. We are now offering Anthony’s seafood to-go from our very own Seafood Company. Fried chicken breast smothered in hot sauce; with bleu cheese and onion. Due to Covid-19, restaurant open hours and service may differ. Note: your question will be posted publicly on the Questions & Answers page. Cabral Gourmet Chicken. Was outstanding. were not our thing (we prefer steakhouse-style jumbo lump), and the chicken tenders were disappointing, but the fishermanâs platter made up for it all. There are usually tables free, though you might to … We feature the areas largest selection of seafood in our retail market, both raw and prepared items. Stuffing with clams, chourico, onions, peppers & spice. Extremely fresh assortment of scallops, calamari, shrimp, cod, and other tastee treats from the sea. middletown r, anthonys seafood, site:zomato.com anthonys seafood 02842, anthony#39;s seafood newport ri menu, anthonys seafood menu Awards. Gift Cards Available, Takeout, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Howard Johnson by Wyndham Middletown Newport Area, Residence Inn by Marriott Newport Middletown, The Carriage House Inn, an Ascend Collection hotel. Hot or Mild. Pesto, grilled tomato, and mozzarella cheese. Newport • American • $$ 3 2 ratings. Partner had the clam strips with slaw and fries; I had the fish tacos, which are enormous and very nice (I think they make their own pico / salsa, very simply, with corn and tomatoes and black beans); there are two tacos per serving, which (for me) is one for lunch and one to take home for dinner. Make your reservation today. Anthony's Seafood Market & Restaurant. Stuffed quahogs were the best part; the spicy vs. not spicy versions had distinct differences and the stuffing did have a nice seafood (rather than just breaded) flavor. Anthonys Seafood « Back To Hampton, VA. Closed. The food is still SUPERB. We got to the hotel and found that there was only 2 small tarter sauces! My husband and I wanted to try a number of things, so we ordered the fishermanâs platter, the Buffalo chicken tenders, and the crab cakes. When you order Take-out, problems are more difficult as who wants to drive 10 minutes back to get it fixed?? Unfortunately, the food itself was not very good. Anthony’s is very close to Newport. Steamers, mussels, chourico, corn, potatoes, onions, broth and butter. Get menu, photos and location information for Anthonys Seafood in Middletown, RI. Not among the best fried seafood weâve hadâfrankly, Iâve had fast food thatâs better and certainly less expensive. 1¼ cups chourico, diced. Fish was excellent, service great, and prices good.More, At present Anthony's Seafood is only offering take out. The scallops were cooked perfectly, and were not super sandy - something which even high end restaurants tend to struggle with. restaurant hours — take out only. The founder of Anthony's Seafood: Anthony … 963 Aquidneck Avenue, Middletown, RI 02842 Newport County (401) 846-9620; Anthony’s restaurant serves lunch and dinner, and is open daily. Are you sure you want to delete this answer? I love scallops, but have never had them fried - YUM! The founder of Anthony's Seafood: Anthony T. Bucolo, learn more Owners. Fried squid rings with hot peppers and marinara sauce. Unfortunately, the food itself was not very good. Can a gluten free person get a good meal at this restaurant? The coleslaw was very good, and the sweet potato fries were delicious. I shucked the oysters myself, purchasing a selection of 3 different local varieties. The founder of Anthony's Seafood: Anthony T. Bucolo, learn more Owners. seafood market hours. Pinch black … Newport • Seafood • $$ 4.8 23 ratings. The lobsters were huge and very sweet. Cindy’s Country Cafe. Iâd go here again for sure. ½ cup white wine. Wonât eat those. Add a lobster of either size to the shore dinner. 1 tbsp. Plump and tender, cooked just right. The lobsters were huge and very sweet. With chourico, white wine, clam broth, olive oil, onion, & hot cherry peppers and a bread stick. Please check with the restaurant directly. My stars are for that only. While we were there waiting for our order there was always a constant flow of customers at the register. A couple of items were too oily. - it was excellent and the corn on the side was right off the stalk, or so it seemed - very sweet. Reviews on Anthonys Seafood Restaurant in Newport, RI 02840 - Anthony's Seafood, Midtown Oyster Bar, The Newport Lobster Shack, The Mooring Seafood Kitchen & Bar, Easton's Beach Snack Bar, Flo's … Anthony's Seafood's mission is to provide the freshest available seafood to all of our customers. Anthony's Seafood: Fresh Seafood in a Rustic Setting - See 1,200 traveler reviews, 290 candid photos, and great deals for Middletown, RI, at Tripadvisor. A nice change from the traditional hot pepper variety, which they also have. range of options; it was clear that the speciality is fried seafood, which was fine by us. some of the best we've had. Family owned fast food/take out joint specializing in Po-boys, Bánh mì (Vietnamese sandwiches), sandwiches, fried chicken wings, seafood platters. Vietnamese, Seafood… Visit us each Monday, Wednesday & Friday from … celery, diced. Add 3 Clam Cakes to any Chowder of your choice. monday + tuesday + thursday : 11 am – 7 pm. Anthony's Seafood, Vector. Tripadvisor gives a Travelersâ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Anthony's Seafood is open Monday to Thursday, 11am-8pm; Friday and Saturday, 11am-8:30pm; Sunday, noon-8pm. With Fries & Cole Slaw Regular or Cajun breading. 3.67 mi. Salmon topped with pesto marinara and mozzarella cheese. A couple of items were too oily. Splash of white wine and topped with buttered crumbs. Baked in white wine and topped with seasoned crumbs. The crab cakes...were not our thing (we prefer steakhouse-style jumbo lump), and the chicken tenders were disappointing, but the fishermanâs platter made up for it all. I love scallops, but have never had them fried - YUM! 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