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class="site-info"> <div class="site-info-inner"> <div class="site-info-text"> 2020 {{ keyword }} </div> </div> </div> </div> </div> </body> </html>";s:4:"text";s:7065:"Set aside or transfer to a piping bag (or Ziploc with one corner trimmed off) to drizzle frosting when rolls are ready. Once rolls finish baking, allow to cool before adding frosting. Grease the bottom of a 9x13-inch or 8x11-inch pan with butter or cooking spray (don't skimp). These are some cinnamon rolls you’ll want to make every year throughout the year! Pumpkin cinnamon rolls are a fluffy and soft pumpkin dough rolled up to hold the most warming brown sugar, cinnamon, and pumpkin spice mix filling, finished with a pretty maple cream cheese icing. Place all three ingredients in a mixing bowl: cream cheese, butter or coconut oil, and maple syrup. Blend in vanilla and powdered sugar. While the rolls are baking, prepare the cream cheese icing. Serve warm. Add the confectioner’s sugar, vanilla and cinnamon next. In the bowl of a stand mixer (or a large bowl) with the paddle attachment, mix together the butter and cream cheese until smooth. Blend together cream cheese and butter in a small bowl. Place cinnamon roll slices in pan, cover with plastic wrap and let … (The internal temperature should read 190 degrees Fahrenheit.) Bake cinnamon rolls until browned and fully cooked, about 40 to 45 minutes. Meanwhile in a mixing bowl, whip cream cheese and butter until fluffy. Beat for about 1 minute, until light and fluffy; When the cinnamon rolls come out of the oven, pour the icing over the cinnamon rolls. While baking, prepare the frosting. You can store your rolls in the fridge for up to 16 hours; the benefit to this is that you can just bake them off in the morning and have warm cinnamon rolls to enjoy for breakfast! Mix in powdered sugar and vanilla. Whisk again for about 1 minute, until the icing is smooth. I like to add a little pumpkin in the cream cheese frosting as well, just for the subtle orange tint. Slowly add milk until desired consistency is reached. While cinnamon rolls cool, make cream cheese frosting. 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