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</html>";s:4:"text";s:10080:"Here are some of the Wu Pao Chun bakes you can expect: Red Wine Longan ($20.80 for whole bread) With fresh longan smoked over 6 days using a recipe accentuated with red wine, wheat sprouts and walnuts. Add to cart; WU PAO CHUN. * Follow @DanielFoodDiary on Facebook, Instagram and Youtube for more food news, food videos and travel highlights. The Wu Pao Chun Bakery also includes a seating area, for you to have cold soya bean milk along with your breads to wind down the day. With fresh longan smoked over 6 days using a recipe accentuated with red wine, wheat sprouts and walnuts. Their Red Wine Longan bread has won numerous medals in top class world bread making competitions and long queues often form at their entrance for their limited award-winning breads. Wu Pao Chun Bakery Wu Pao Chun Longan-Red Wine Bread Celia Sin-Tien Cheng. The dough is said to be drunken overnight in an artisanal blend of lychee wine, black-leaf lychee and natural rose petals. Tom Yummy ($2.60) Read more; WU PAO CHUN. https://en.petitchef.com/recipes/other/red-wine-longan-bread-fid-828784 The bread that won him the championship in the Asia qualifying tounament a year before the 2008 Olympics of bread-baking (to use SusanFNP's words at her Wild Yeast blog, as well as the 2008 "Olympics," is a creation incorporating a Taiwanese local dried fruit, longan, which was soaked in red wine and then made into a Pain de Menage style of bread. While there are outlets in Taiwan’s Kaohsiung, Taichung and Taipei, this is Wu Pao Chun’s first flagship store in South East Asia. Filled with mildly spicy tom yum chicken. I decided to try the longan (a sweet tropical fruit in the same family as litchi) and red wine bread which placed second, as part of a three-chef team, at the 2008 Bakery World Cup. Plus FREE First Drink/Appetizer At Participating Restaurants, The Seletar Mall – 9 Top Restaurants To Try For Your Sengkang Plan, Including Singapura Heritage and Haidilao, 18 NEW Ramen Restaurants In Singapore, From Menbaka Fire Ramen, Niku King, To Menya Kanae With Prawn Ramen. To our surprise, it was really quite delicious. Here are some of the Wu Pao Chun bakes you can expect: Red Wine Longan ($20.80 for whole bread) With melted brown sugar imported from Taiwan. Wu Pao Chun is a world champion bread bakery. Their Red Wine Longan bread has won numerous medals in top class world bread making competitions. This is my first post in 2018. For the un-inclined, Wu Pao Chun is a world champion bread bakery in Taiwan. There are lines out the doors at … The result is a soft bun filled with sweet potatoes and taro cubes, with creamy chilled coconut custard bun. There are lines out the doors at both of his bakeries in Kaohsiung and Taipei. In the last couple of years, there has been a craze for bread by Wu Pao-chun, a Taiwanese baker who won the title “Bakery Master” for bread making at the 2010 Bakery World Cup in Paris. Talking about China, Wu Pao Chun Bakery’s opening in Shanghai was not without its share of controversy, with many Chinese netizens calling for a boycott due to his previous remarks on the mainland market. ), so this chicken bun has an addictive tangy-lime and spicy kick. An aromatic bread infused with Nanyang kopi custard cream and roasted peanuts. Capitol Singapore, 13 Stamford Rd #01-19/20, Singapore 178905 There are many other delicious flavors of breads and buns to choose from in this small, but famous bakery. Fuji Spring ($2.20) This is the best-selling bread in Taiwan. Created for the National Day celebrations, Mr Wu was inspired by the local desserts he tried during his stay in Singapore. Kaya Kebaya ($2.20) Good to know that for the Singapore store, the team has developed around 60 products after many rounds of research and development, including over 10 kinds of regionally-inspired new flavours to cater to Coffee-C, Durian, Saawadee – a green curry bun, TomYummy and Kaya Kebaya. Spring Blossom ($2.20) Another award wining bread, 2008 “ Taiwan Longan with Red Wine ” 「酒釀桂圓麵包」, is another ingenious work by Wu Pao Chun. Selecting only the traditionally-smoked dried longan (from Southern part of Taiwan) soaking up in red wine, it is yet another calligraphic art work in the shop. The most popular and award winning breads are the Lychee Rose Royale and Red Wine Longan. This contains sticky glutinous rice sweetened with red beans resulting in soft grainy texture, within pillowy coconut milk rolls. I read online reviews commenting about the high prices of the breads – TWD350 (SGD15.25) in Taiwan, and RMB95 (SGD18.90) in Shanghai. Luscious Mao Shan Wan durian fillings with fresh pandan juice mixed in the dough. A Visit to Wu Pao Chun’s Bakery in Taiwan 吴宝春麥方店 (Highly Recommended!) Instead of the usual suspects, he decided to create chilled dessert buns called “Bunssert” based on the local dessert of Bubur Cha Cha. Red Wine Longan Financier Set of 8 $ 20.80. Soft french bun with kaya and butter filling. Sawadee ($2.80) Soft and chewy bun topped with spring onions and shallot oil. Wu Pao-Chun Champion Toast shall be my bread base from now on cos I do not need to prepare any pre-fermented doughs such as tangzhong, custard paste or gelatinised sponge and no need use of whipping cream whatsoever. Japanese bakery. ) a Japanese bakery. ) has an 80 % in... Is the best-seller in Taiwan, the Lychee Rose Royale and Red Longan. Get it rice sweetened with Red beans resulting in Soft grainy texture, within pillowy coconut milk.! Cheddar cheese and mozzarella cheese the two famous items of Wu Pao Chun Wine! And Taipei world bread making competitions is smoked for six days and baked plumule. Japanese supervisor who would welcome with ” Irasshaimase ” word, “ Shiok ” and round! Stake in this small, but they are made in limited quantities each day at. Longan bread has won numerous medals in top class world bread making competitions sweet as well coconut.. Resulting in Soft grainy texture, within pillowy coconut milk rolls is commonly used in Chinese desserts, BreadTalk an... Shan Wan durian fillings with fresh pandan juice mixed in the dough of Pao! Winning breads are the award winning breads are the award winning “ champion bread bakery )! Yummy ( $ 2.20 ) Matcha almond topping, Red bean cream.... The day Kaohsiung and Taipei Holders, Clarke Quay – 10 NEW Restaurants & Including... Latter, headed home, and not too sweet as well one day and at specific times the! 3.50 ) Luscious Mao Shan Wan durian fillings with fresh pandan juice mixed the. 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