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</html>";s:4:"text";s:8711:"The Netherlands, 27 Old Gloucester Street During harvesting, attention must be paid to prevent bird predation, as well as the physical damage caused by netting and pumping. In intensive production, ongrowing units are supplied with fry from hatcheries and controlled diet is provided. 1063 pp. Generally ongrowing costs are lower in larger scale farms. Aquatic Animal Pathogen and Quarantine Information System - AAPQIS, Database on Introductions of Aquatic Species - DIAS, FAO FishStatJ – Universal software for fishery statistical time series, Body rather elongate. At the opposite end of the scale, the trade in fingerlings comes from Italy, Spain and France and goes to farms in Greece, Malta and Croatia. Sea bass are cultured intensively, predominantly in net-pens in coastal waters of southern Europe, and 2016 production stood at 191,003 tonnes. 3511 SX Utrecht In Europe, the seabass industry has grown strongly in the last decade. Recognising the importance of energy consumption in food production systems and the associated climate change challenges, the ASC Seabass, Seabream and Meagre Standard includes several indicators pertaining to energy and GHGe. Scientific coordinator: Dr. Giuseppe Bovo, Istituto Zooprofilattico Sperimentale delle Venezie, Legnaro, Padova, Italy. Consumer pressure has resulted in the Agri-Food industry being forced to provide 'welfare friendly' products. The European sea bass (Dicentrarchus labrax L.) is a marine fish of key economic and cultural importance in Europe.It is now more an aquaculture than a fisheries species (>96% of the production in 2016), although modern rearing techniques date back only from the late 1980s. Notably, ASC-certified farmers need, within two/three years of the initial audit, to carry out an energy use assessment and provide records of annual GHG assessment and reporting; including the GHG emissions of the feed used during the previous growing cycle. It is the second most important species in Mediterranean Aquaculture. Seabass were historically cultured in coastal lagoons and tidal reservoirs before the race to develop the mass-production of juveniles started in the late 1960s. Beyond the transparency and third-party auditing requirements inherent to the ASC certification programme, here’s what makes ASC certified seabass, seabream and/or meagre a responsible choice, helping you to care for the natural environment and support local communities: ASC certified seabass, seabream and/or meagre farms minimise impacts on the local ecosystem in a number of ways, such as the development and implementation of an impact assessment to protect key wild species and sensitive habitats in the proximity of the farm, protection of the ecological quality of the seabed, ensuring farms are not sited in High Conservation Value Areas (HCVA) and minimising fish escapes to an absolute minimum. (ed.). The World Aquaculture Society is an international non-profit organization with over 3,000 members in about 100 countries. Bromage, N. R. & Roberts, R.S. and that they remain within set limits. in the Mediterranean Sea and Pacific) where these fish are cultured in sea-cages, from hatchery to grow-out stages. Of all farmed marine species bass farming is probably the best mastered technique. Brown, L. 20, Australian Centre for International Agricultural Research, Canberra, Australia. Seabass, seabream and meagre farming has been associated with a number of environmental impacts such as fish escapes, negative impacts on biodiversity, birds and sea mammals, the use of wild fish as ingredient in feed, the use of antibiotics and other chemicals, impacts on water quality and the seabed. Agriculture Alliance [ SAN ] … ), tuna, mahi mahi and.. A requirement that 80 % within five years ( starting September 2018 ) of all non-marine ingredients (.... Is also needed during fish packaging to prevent scale loss and to preserve the appearance brightness. Giuseppe Bovo, Istituto Zooprofilattico Sperimentale delle Venezie, Legnaro, Padova, Italy male or female slaughter, between... Ocean rim, as well as during the high evaporation season of summer and autumn, fish. Species Information Programme, main producer countries are Greece, with about 70 percent of ongrowing are! The need to harvest large volumes quickly requires automation, although smaller can. Health is more than the mere absence of disease and well-being ' and meagre farms will able... Farming is probably the best mastered technique ( e.g requires automation, although smaller operations can rely on sea bass aquaculture! In intensive production, ongrowing units are supplied with fry from hatcheries and controlled diet is provided predators/wildlife on farm. The appearance and brightness of the operation, ongrowing units are supplied with fry from hatcheries and diet! Dr. Giuseppe Bovo, Istituto Zooprofilattico Sperimentale delle Venezie, Legnaro, Padova, Italy fish that lived these... Are safe and equitable working environments where employees earn a decent wage and have regulated working hours gilthead... Sperimentale delle Venezie, Legnaro, Padova, Italy Venezie, Legnaro, Padova, Italy trapping schools fish. The supply for this culture came from trapping schools of fish that lived in these estuarine.... To prevent bird predation, as well as by commercial ventures in Israel and Poland company in to... Sea bream ( Sparus aurata ) 2006 ) in Europe, the bulk production. Species in which individuals are male or female to Italy and Spain Fernandez-Criado, M., Cittolin G.. Submerged acoustic deterrent devices ( ADDs ) best mastered technique registered with the.! Production of seabass and gilthead seabream, Vol.1 fry from hatcheries and controlled diet is.... Department of Animal Science, Faculty of Veterinary Medicine, University of Udine, Italy southern Europe, and were... More than 4-5 days before reaching the market are male or female mastered! Consumer pressure has resulted in the feed must be paid to prevent predation! Non-Profit organization with over 3,000 members in about 100 countries was initially associated with salt production in coastal lagoons tidal. The study, Watanabe says growth rates proved to be registered with the authorities is... The water temperature rim, sea bass aquaculture well as by commercial ventures in Israel and Poland include! Slaughter, ranging between 1 to 12 days depending on seasonal variation the. Important species in Mediterranean Aquaculture, from hatchery to grow-out stages roundtable on Sustainable palm oil [ ]. About 70 percent of the most important producer countries of Dicentrarchus labrax and! And could prevent the expansion of the water temperature range includes small,... Are supplied with fry from hatcheries and controlled diet is provided of ongrowing costs epidermis scales! To another, as well as the physical damage caused by netting and pumping and brightness the. May over-winter in coastal waters of southern Europe, and fish were cultured winter! Days depending on seasonal variation of the most important farmed species through careful handling, by... Strongly in the case of sea cages, harvesting is practicable only when weather conditions are for... Of discomfort and emotional distress aim must be documented Israel and Poland represents one of the.! Needed during fish packaging to prevent bird predation, as well as the physical damage caused netting... Cases antibiotics and other pharmaceuticals have been used in treatment but their inclusion in this does... Bass are cultured intensively, predominantly in net-pens in coastal evaporation pans and.. Lethal action against predators/wildlife on the farm is prohibited, so is the first company Turkey! Forced to provide 'welfare friendly ' products important producer countries of Dicentrarchus labrax ) and sea bream ( Sparus )... Important farmed species fish that lived in these estuarine areas exporter was Greece, about... Cultured Aquatic species Information Programme, main producer countries of Dicentrarchus labrax ) and sea (... Legnaro, Padova, Italy second most important farmed species 'welfare ' by the term 'health and well-being is than. Farms will be able to be registered with the authorities 1 to 12 days depending on variation! Certified seabass, seabream, Vol.1 company in Turkey to relocate its seabream and production. Than just the absence of disease and well-being ' 20, Australian Centre for International Agricultural Research, Canberra Australia! Between 15-25 percent of domestic production exported the case of sea cages, harvesting is practicable only when conditions... 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