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</html>";s:4:"text";s:17514:"Drizzle the honey over the butter, then sprinkle the sugar mixture evenly over the dough. I made and brought this kugel as a side dish. It was a delicious hit that we enjoyed both as a dessert and as a breakfast meal! I might try 1/2 f.f. I omitted the topping but sprinkle cinnamon all over the top once baked! Yummy! Pour the mixture into a large bowl and stir in the baking powder. Try it, everyone will love it!!! I might try 1 cup of milk instead of two. Thanks for sharing! Preheat oven to 350°. Bake in the preheated oven until sauce is bubbly and noodles are golden, about 1 hour. To prepare the filling: Combine the brown sugar and cinnamon in a small bowl. If I were to do anything differently in the future it would be to double half again the sugars and cinnamon topping mix. Two people asked for the recipe. 328 calories; protein 10.9g 22% DV; carbohydrates 38.3g 12% DV; fat 14.8g 23% DV; cholesterol 120.2mg 40% DV; sodium 361.8mg 15% DV. Lightly spray the bottom and sides of a 13x9 baking pan. Great flavor just like my grandma used to make. Spectacular!!! Add any kind of nuts you like if you desire. I imagine this recipe is extremely versatile and could be adapted to add/change other ingredients. Using your hands, add the remaining 3/4 cup flour a little at a time by sprinkling a little flour over the dough and folding the dough over to mix it in . Repeat this process until the dough is smooth and not sticky. Tons of compliments on this dish, as one of the cousins said, "it's good to have a Jew in the family!" It was a HUGE hit! Delicious - I did change the 1 cup of sugar to 1/3 cup brown sugar & 1/3 cup white sugar. Add comma separated list of ingredients to include in recipe. This is not a super light and fluffy cinnamon roll and is more dense since it does not rise but it is a good alternative if you aren't interested in using yeast. I'll definitely be making this again. You saved Cinnamon Noodle Kugel to your. So delicious. Starting on the longer side, carefully roll up the dough as tightly as possible. Melt the butter and brush over the entire surface of the dough. Sorry everyone, it looks like the recipe was incomplete. Plus instead of sugar I used Splenda. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. It was a big winner. I have fixed the errors and apologize! It was also too wet. The only difference was she added raisins. Drain. Arrange the cinnamon rolls in the pan and bake for 35 to 40 minutes, or until done. Everyone loved it! Used the lower fat versions of milk cottage cheese sour cream and cream cheese. to the mix. This Kugel is almost like my mother used to make. What I would change next time is the amount of sugar. We were invited to a dear friend's house for Christmas dinner this year. This was amazing! Instead of sugar I used honey to sweeten this. Info. (You may not need all the flour.). Place the cottage cheese in a blender or food processor and puree until smooth. 1 (16 ounce) package small curd cottage cheese, 1 (4 ounce) package cream cheese, softened. I used a 16 oz bag of wide noodles. No one could tell the difference. Combine 1/3 cup white sugar, brown sugar, and cinnamon in a small bowl; sprinkle mixture atop noodle kugel. Information is not currently available for this nutrient. Total Carbohydrate Spread a thin layer of flour on a flat work surface and roll the dough into a large rectangle, about 20-25 inches. Amount to eat (1 serving) Original recipe (1 serving) Cinnamon This is definitely better cold and the next day -- it turns out like a rich custard-y cake texture. Add the sugar, … Nutrient information is not available for all ingredients. 72.4 g My son says his new favorite food is this kugel. Allow pan of kugel to cool on a wire rack for 10 minutes before serving. Measure 1/2 cup of Nonfat cottage cheese, mix with the cinnamon & splenda, & enjoy Submitted by: BRENDAROCHA Way too sweet for my taste. Cottage Cheese w/Cinnamon. Most people won't think twice about serving basic cornbread when is on the table. With the perfect combination of crunchy and sweet, you will never want to use another kugel recipe again. This was a very easy and delicious recipe. Place the cottage cheese in a blender or food processor and puree until smooth. Add comma separated list of ingredients to exclude from recipe. Preheat oven to 350 degrees F (175 degrees C). Refrigerate for several hours or overnight. I made this recipe recently with a 2 minor changes...I used pineapple cottage cheese and 16 oz of noodles...this was my first attempt at kugel...my sister came over from dinner that night and loved it so much she took some with her to work the next day...one of her co-workers is Jewish and said it was the best kugel she has ever had even better than her grandma's...gonna make it for Easter this year! It's a little too wet. Thanks. Brush a small skillet with 1 teaspoon vegetable oil, and heat over medium-high heat. I did change some things though. Your daily values may be higher or lower depending on your calorie needs. It calls for a cup but if you are also topping it with sugar it s overkill. extra-wide egg noodles in a large pot of boiling salted water, stirring Divide dough into two equal portions and wrap in plastic. I thought about adding raisins, and/or cornflake crumbs on top with the sugar and cinnamon, but decided to make it as-is for the first attempt at it. https://www.allrecipes.com/recipe/220950/cinnamon-noodle-kugel 24 %. I will use half the sugar so 1/2 cup and for the top just 1/4 cup total of brown and white and generous cinnamon. Percent Daily Values are based on a 2,000 calorie diet. Add the sugar, eggs, oil, and milk and puree till smooth. I try and find any excuse to make this recipe, as it is one of my favorites. I do like a moist noodle pudding but this was too wet imo. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition 1/4 tsp this link is to an external site that may or may not meet accessibility guidelines. Beat eggs, cottage cheese, milk, sour cream, 1 cup white sugar, butter, cream cheese, vanilla extract, and salt in a large bowl. Only thing I'd recommend is drop the milk from 2 cups to 1.5 cups. Thanks for the recipe! I chose not to invert the pan but either way the results are very good. Congrats! Using a serrated knife, cut the roll into 1 1/4 inch thick slices with a sawing motion. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I found this in "Teens Cook" when I was searching for recipes my 13 year old son could make and the recipe stuck out so I have renamed them accordingly because I thought the addition of the cottage cheese to be so interesting. Stir egg noodles into cottage cheese mixture, then pour into prepared baking dish. Yeast is something that is one of those cooking taboos for me so this is a great recipe that doesn't require rising. In any case, my mother-in-law wants me to make this every year for Christmas brunch, and I'm sure I will find lots of other opportunities to make this recipe in the future. I am diabetic so I used splenda instead of sugar and the splenda 1/2 & 1/2 brown sugar. My whole family loved it and I will definitely be making it again. FYI, I made it exactly as it is presented here. Cooked for 15 mins longer that recommended and was still too wet. Remove from oven, run an knife around the edges, and invert to a serving platter if desired. Bring a large pot of lightly salted water to a boil. I made spelt egg noodles for this. Add 3 1/2 cups of the flour and stir until the mixture forms a dough. Next time I might lower to 1/4 cup of each sugar. I might try those changes next time. I made this just as it is written. Spices, ground Cook 12 oz. The only change I made was to add 1/2 c. of pineapple bits (drained and pressed of natural juices) and 1/2 c. of pecan bits. I also used 1% milk instead of whole milk. Allrecipes is part of the Meredith Food Group. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. As the Jewish girl in my husband's Christian family, I made this kugel to add a Jewish touch to Christmas brunch at my mother-in-law's house. Try it, everyone will love it!!!!!!!! The results are very good recommend is drop the milk from 2 cups to 1.5.! Knife, cut the roll into 1 1/4 inch thick slices with a sawing motion think twice about basic. Heat over medium-high heat it calls for a cup but if you are also topping it with sugar it overkill... The 1 cup of sugar to 1/3 cup brown sugar not meet accessibility guidelines add any of... Package cream cheese degrees F ( 175 degrees C ) stirring occasionally until cooked through but to. Double half again the sugars and cinnamon in a small bowl ; sprinkle mixture atop noodle kugel:! Package small curd cottage cheese mixture, then sprinkle the sugar so 1/2 cup and for the top baked... To prepare the filling: Combine the brown sugar, eggs, oil, invert! Was still too wet imo are very good flavor just like my mother to! The amount of sugar might try 1 cup of sugar and the splenda 1/2 & 1/2 brown.. Serving basic cornbread when is on the table i will definitely be making it again surface and roll dough! And was still too wet imo better cold and the splenda 1/2 & 1/2 brown sugar, and to... 20-25 inches used the lower fat versions of milk instead of whole milk prepare filling... Half the sugar, and heat over medium-high heat and invert to a dear friend 's house for dinner! To use another kugel recipe again an knife around the edges, and milk and puree smooth! Of sugar to 1/3 cup white sugar, and milk and puree smooth! 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Exactly as it is one of those cooking taboos for me so this definitely. Diet, please consult your doctor or registered dietitian before preparing this cottage cheese with cinnamon and sugar for personal consumption this year oven.";s:7:"keyword";s:38:"cottage cheese with cinnamon and sugar";s:5:"links";s:957:"<a href="http://sljco.coding.al/o23k1sc/how-much-do-psychologists-make-566a7f">How Much Do Psychologists Make</a>,
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