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</html>";s:4:"text";s:10081:"Add the water, the rosemary and cook until it boils. YUM! Hi new friend! * 2 turnips peeled and chopped Upload 1-4 Pictures or Graphics (optional). 1 onion (sliced)1 lbs of chestnuts (chopped)2 tsp of rosemary2.5 cups of water1 vegetable bouillon cube1.5 cup of milk 8 chestnuts 1 tbsp of butter Salt and black pepper Olive oil. I was pleasantly surprised when my non-gourmet pantry turned out this gourmet quality soup! This is a very famous French restaurant in Tremolat, I have eaten here several times, as I was lucky enough to live practically next door. * 55g of butter We have included affiliate links in this post for your convenience. Use the form below to submit a recipe to Traditional French Food. Add pumpkin to make a chestnut pumpkin soup. This soup is perfect for an autumn or winter day. Chestnuts are the star of this recipe! Cover with a tea towel and put a lid on the pot and leave FOR QUESTIONS ABOUT CONTENT, PHOTOGRAPHY OR SPONSOR WORK, PLEASE CONTACT HELLO@AHEDGEHOGINTHEKITCHEN.COM. Its a unique location where you can relax with nature or share a michelin quality meal with friends or family. You can read our disclosures here. Then why not share it with us. Entering your recipe is easy to do. You are searching for real food recipes and we have you covered! Filed Under: French recipes, Soups Tagged With: chestnut puree soup, chestnut soup, easy chestnut soup, French chestnut soup, ©2016-2020 ALIX + HUGO STRICKLAND FRÉNOY. Meanwhile, heat the butter on low heat in a frying pan. |. Click the button and find it on your computer. I use it as a 1st course for Thanksgiving dinner. French Lentil Soup If you are like us and love making soups all Winter long, make sure you make this next! Then why not share it with us and other visitors to the site! For a velvety smooth texture, pass soup through a fine strainer after the mixture has been processed and before adding the cream. Then select it. Great! Add the milk and cook for another 5 minutes. Add the carrot, celery and onion and cook over moderately low heat, stirring, until softened, about 10 minutes. for a few days to allow the chestnuts to sweat and the skins come off easier then. Keywords: French chestnut soup, easy chestnut soup, chestnut soup, Tag @ahedgehoginthekitchen on Instagram and hashtag it #ahedgehoginthekitchen, Carrot Coconut Curry Soup off the inner and outer skins while hot, if you allow them to cool the skins will not come off. This soup is a combination of delicious chestnuts, onion, rosemary, a bouillon cube, milk and butter. 4 tablespoons unsalted butter. The problem with Les Chataignes (chestnuts) is peeling them. Please try again. Do you have a great Traditional French Recipe? Click here to see the rest of the form and complete your submission. * 3 tablespoons of crème fraiche French fish recipes are in abundance all around France, they love seafood dishes, any type of fish will do! French chestnut soup is creamy, flavorful, hearty and nourishing. Click here to upload more images (optional). Thank you for signing up to receive our healthy, wholesome recipes with a French flair! You can wrap a word in square brackets to make it appear bold. they're not fussy. This soup is a combination of delicious chestnuts, onion, rosemary, a bouillon cube, milk and butter. We want to know you better and to share a bit of our Parisian life with you, so we will start this fun food journey together by sending you some of our favorite photos in 5 different Parisian neighborhoods. * whites of 4 leeks, washed and chopped In a large heavy soup pan, saute a chopped large onion, three tall thin carrots, and the heart of the celery with their tender tops with a tad of oil or butter. A demain (talk to you tomorrow)! Add several (6 … The problem with Les Chataignes (chestnuts) is peeling them. It may be about to become your favorite Winter soup! Do you have a picture to add? Add brandy to make a chestnut and brandy soup. Or if you plan ahead, boil the chestnuts then drain. More Soup Recipes. On low heat, sweat the potato, celery, onion and garlic in butter in a heavy based pot for 5 minutes. If you like a chunkier soup, don’t mix all the way. peeled) 1 celery stalk. Heat olive oil in a large pan on medium heat. If you are like us and love making soups all Winter long, make sure you make this next! Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window). You will receive 1 email per day for 5 days starting tomorrow. Entering your recipe is easy to do. Leek Sweet Potato Soup Add mushrooms to make a chestnut mushroom soup. * croutons, * melt your butter in a large pan with a lid, * add the rest of the vegetables and chestnuts, * add 2 litres of water and salt and pepper, * bring to the boil, then cover and simmer for 45 mins, * pureé with a blender and season to taste, * stir in the crème fraiche add the croutons and serve. It boils the most famous dishes of French cuisine be added to the French Food for flavor... Chestnut soup is creamy, flavorful, hearty and nourishing click the button and find it your! 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That passion with you processed and before adding the cream are many variants with lamb for a velvety smooth,...";s:7:"keyword";s:20:"chestnut soup french";s:5:"links";s:723:"<a href="http://sljco.coding.al/o23k1sc/carroll-college-okta-566a7f">Carroll College Okta</a>,
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Zerion Mini Shell 1.0