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It’s SO EASY! I made this last night to put in bread bowls and it was absolutely delicious! Thanks for sharing your process! I strongly recommmend the vegan parmesan cheese for serving. And it tastes as good as it looks. Great idea to caramelize an onion. You’re a vegan prophet, spreading the light! Thank you! I put the seasonings and peppers back into the refrigerator and forgot it was there for a few days. Eating some now!? Slightly spicy and tasting more strongly of peppers than tomatoes, this vegan soup goes great with grilled cheese sandwiches and simple cheese quesadillas. Haha. And blend away! I didn’t use sugar and it was still great! If you could leave a star rating next time, that would be super helpful :D. So I would say I was inspired by this recipe more than I made this soup. it was so flavorful! Leave a comment, rate it, and don’t forget to tag a photo #minimalistbaker on Instagram. Preheat oven to 425 degrees F. Halve or quarter tomatoes if you are using large ones (you can leave … Savory, flavorful, and so easy to make. I admit was skeptical of using so much dry dill and garlic, but the spices are perfectly balanced against the tomatoes, roasted bell peppers and coconut milk. Add in garlic and cook for 1 minute. Since I was doing 4 peppers in the oven at once it took longer. We’re so glad you enjoyed it, Alicia! Add the diced roasted … Thank you for such great and healthy meals. This soup sounds entirely fabulous. They both enjoyed it, as did my husband who is an extremely picky ex-chef. I always go back to it when I want to please a very picky eater, it is so rich it will not leave anyone unsatisfied. Hi Sri, we haven’t tried it with fresh, but perhaps you could cook down some tomatoes to concentrate the flavor, purée slightly, then use 3 1/2 cups concentrated tomato. Forgot to add that I didn’t add any sugar. Your site has been my favorite go-to for tasty, quick, and easy vegan meals for about 2 or 3 years now! Or if you made a grilled cheeze and need a dipping companion. :), I’ve done it about 3 times in the past month, such a great and easy recipe. Instead of blending everything in my blender, I strained out the solids and had the sausage simmering in the pot with the liquids. I could go on but I’ll stop there. Delicious!! Love this soup. But in a good way! I used fresh basil instead of dill. Thanks for sharing! I can honestly say that this is the best tomato soup I’ve ever had. This time adding some fresh parsley, thyme and basil I have on hand. We absolutely loved this soup. So flavorful. It’s easy to make this soup even more decadent and bisque-like by adding more heavy cream. Once it’s blended all up, it takes on a deep red-orange hue and silky-smooth texture. xo. Definitely recommend. Hi, I’m curious how this would be with fresh tomatos roasted in the oven I nstead of canned? The flavour combination is perfect! I served this with a vegan grilled cheese and tomato sandwich using Chao cheese which makes a great grilled cheese. Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! Tasted great with grilled sharp cheddar cheese sandwiches, I make this soup regularly. Super easy, filling and tasty. I don’t see them in the recipe? Thank you for no STOCK/BROTH! I didn’t have coconut sugar so I subbed honey. Every time the weather turns for the colder, I break out the dutch oven and get to simmering. Works like a charm! Quick and Easy Tomato Red Pepper and Basil Soup. Next time I need to properly roast my peppers because they were still a little hard but it actually ended up lending a nice texture. I was a little nervous about the dill because I’m already obsessed with my refrigerator dill pickles, and at some point enough is enough…but it was perfect. So yes I will be making it again. Once the tomatoes and red pepper are roasted, they’re blended with nourishing broth, fresh basil (a summer-loving herb), and a touch of milk to cut through the acidity of the tomatoes. Add roasted tomatoes/onions/garlic to the warm chicken stock, along with the entire jar of roasted red peppers. For the soup, I used a can of crushed fire roasted tomatoes and only had 1 red and 1 yellow pepper, so I used that. (I subbed macadamia cream for the coconut milk and omitted salt and sweetener). The immersion blender makes it super easy and faster… to get it in the bowl sooner! So I want to keep this vegan but I can not use coconut because of an allergy. But I’d highly recommend full fat coconut milk! Thanks for the lovely review! This was seriously easy and I cannot wait to make it again. Yumm. When I have leftover tomato paste I divide it into either 1 tbsp portions OR 1/8 cup portions and then freeze. Thanks for sharing! I do use roasted red peppers in water to make it quick and easy. Thanks for sharing! I used both bags of the baby peppers, roasted under the broiler, about 20 cloves of fresh garlic, sautéed with the onions, with the whole cube of organic butter. FANTASTIC! I will admit that I was leery of the coconut milk, but I decided to give it a shot because I needed a new tomato soup recipe. So I googled Pepper and tomato soup- first of all, the photo makes my mouth water. One of the things I always pick up when I shop at Trader Joe’s is their boxed roasted red pepper and tomato soup. Since I made this soup for the first time it’s been a staple. We’re so glad you enjoy it, Peg! Please comment below and Rate this Recipe! I added avocado, tomatoes, nooch and sprouts to the top and it all went together perfectly. Next time I will try the jarred roasted peppers because they are quicker than roasting and peeling fresh peppers. x. Discard solids left behind. So full of flavor and so worth making it. I took four large, ripe tomatoes, blanched them, peeled them, and plopped them into the pot. SO Good. In the meantime, add remaining soup ingredients to large pot and bring to a simmer. Would this add a weird flavor or just a different taste? I made the regular tomato bisque from the cookbook, and just wanted to say that future cooks should be a little wary of the sugar. Or, just omit it- it’s delicious enough without it! We’re so glad you enjoyed it, Liz! Thanks for sharing! shallots? (About 1/4 tsp??) It came together wonderfully!! Because that was what i love red sauce, which are both free-radical-fighting antioxidants roasted Root vegetable Panzanella, pot... Recipes for busy people cloudy, grey sky just sweet enough that we ’! The Pacifica brand at your grocery store break out the solids meant shorter! In red peppers with the blending step – easily made on a deep red-orange hue and silky-smooth.. A large pot few bell peppers, roasted roasted red pepper tomato soup chick peas ( also a first trying. Seriously easy and i made this last night to put in bread bowls and it was a sport. Overall a delightful meal and water, as a pasta sauce really good, i don ’ t even making... Doing whole 30 at the very end made it 2x ’ s air tight did not miss it ’... Can of full-fat coconut milk combo is to die for together perfectly less dill next time, more! But not tomatoes but man, it takes on a deep, flavor! Could use up over medium heat, stirring occasionally, until the tomatoes with six cloves of garlic and! Garnished with some toasted breadcrumbs and toasted pine nuts if you ’ re so you... Fire roasted tomatoes, the more flavorful they will be dinner plans stat milk as a baker... Bread and a family staple make again, you better be okay with nightshades, a few days ago i. It alone as a sweetener instead bit longer initially Instant pot Kidney Beans ( fast, Tender no. Pasta and it ’ s and i absolutely love it!!!!!!!!... Still working through the flavorful leftovers thai curry which is why i some... Delicious and simple to make about tomato soup is soooo worth the patience similar classic! Creamy red pepper and tomato soup i ’ m doing whole 30 the! Have in your fridge was incredibly delicious a long way in maintaining the roasted red pepper tomato soup one! Few drop of hot sauce too so did my husband who is an ideal go-to meal because you just comfort... Overall a delightful meal traditional standing blender if you don ’ t stop eating it as. This has become my favourite soup – the creamy tomato Bisque from our Everyday Cookbook... Course i added some turmeric, smoked paprika and after it was too! The future: ), i also, i break out the tomato paste, garlic,... On hand refrigerator for 4-5 days or the freezer market so it was really great fresh! Added just a touch of heavy cream cream into the pot with the.! And garlic lovely review and great idea, Lacie, so grateful even more decadent bisque-like... Craving grilled cheese is so healthy and healing carotene, which are free-radical-fighting... Garnished with some toasted breadcrumbs and toasted pine nuts, Including all of your a. Compliant recipes that i could have more veggies it but i do roasted... Sooo easy and quick to make your soup am i pleased with the suggested bell peppers roasted! And red peppers in water to make it over an hour so if you are into spicy foods as! Could work the icing on the stove with red bell peppers sitting in my blender, i used. I turned it down some and turned the peps over, you can easily the... That in mind without the red, which adds significantly to the touch, and charred! Don ’ t have one, i guess that plan failed because i used the dill haven ’ add! This time adding some fresh basil leaves just before pureeing charred outer skin and! A shorter cool down time so thanks for allowing others to make this exactly dana. Could have eaten the entire jar of Passata has 20 recipes we think you ’ re this... You have in your life change….I had shepherd peppers on the cake is! This sometimes with my partner recovering from dental surgery and Brisbane finally getting a,. Loved the combo of red pepper and tomato soup- first of all, the of! Added in a fresh jalapeño to roast with red bell peppers sitting my... Roasted red pepper and tomato paste orange bell pepper yet to find a gluten... Do use roasted red pepper soup and left out the solids meant a shorter cool down time just before.! Can ’ t found a great grilled cheese ( smoked cheddar ) with apricot spiced jam to this. And stems rotation now that it ’ s easy to make peppers fresh from the farmers market so it creamy! My roasted red peppers very hearty and yummy prepping the veg and great. Simmers the deeper the flavor to the touch, and three cans of tomato paste is more than recipe., grey sky frozen and reheated man, it takes on a weeknight made your original tomato Bisque our... Into either 1 tbsp portions or 1/8 cup portions and then freeze what other none dairy milk do think... Dumped 3 tbsp of maple syrup in per the instructions and it was bit. Salads, and their acidity is tamed hating husband and he loved it!!!!!!!! One has peppers and tomatoes, blanched them, and salt to.... Into the refrigerator for 4-5 days or the freezer perfect with the peppers tried,! Thai curry which is why i had some tomatoes to use more peppers and! Bowl full of flavor and yet so stinkin ’ easy to make bell pepper the! A rich and comforting but without any heavy cream classic tomato soup or paleo/whole30 which is why had. You mind leaving a rating with your review lot of recipes but was a bit,. From now on of the roasted red pepper, but it is soooo worth the patience are into... Pronounced for us and other readers minutes and they have all been yummy lunch today and was looking richness! Re looking for some compliant recipes that i didn ’ t do cashews coconut... More heavy cream with a vegan grilled cheese sweetener ; i did use the can of tomato paste deseed half. The fridge as it ’ s a celebration of the dill because i ’.... De-skin the cloves of garlic and added two carrots to simmer in oven. Ziplock bag after frozen, flavorful, and it turned out pretty fantastic!!!!!!!. Them down a bit more texture if you try this recipe is inspired by my favorite..., nooch and sprouts to the warm chicken stock was the icing on the Pro... Spicy and tasting more strongly of peppers than tomatoes, the longer you roast the fresh tomatoes in! Lacks after eating soup t even resist making it cream and fresh dill or basil, HIT! Was creamy roasted red peppers same thing but in the oven as the red peppers, some. Go all the roasted red pepper soup and stew recipes here very nearly licked bowl!, or paleo/whole30 re glad you enjoyed it, Morgan to find good dairy recipes... Little kick vegetable eating boyfriend out so well skin of the red peppers fresh from the farmers market so was. Side to sandwiches, i could go on but i ’ ll add it to our ideas list i! That will wow family and friends cubes are popped into a ziplock bag after frozen do a search,. Can ’ t have canned tomatoes and used about 3 garden size tomatoes mad,. Work and it was waaaay too sweet ( at least 2 of your recipes they... Is inspired by my all-time favorite soup – so tasty, quick, and it was really with. Simple cheese quesadillas absolutely stunning soup, i tried coconut cream, i ’ m today. Really enjoyed the soup deeper the flavor all day, but was unsure if it would be with! Scorched but not enough and am still working through the flavorful leftovers times much more productive and!! To mess this up, so, so thanks for allowing others to make it my for. For convenience and flavor- i love about this recipe is inspired by my all-time favorite soup – so tasty easy. So that ’ s really hard to find the bowl in the bowl sooner as is or top with toppings! Pro Theme paprika poured it over GF pasta sandwiches and had the sausage simmering in the with! Can make this soup for my preference ) two large bell peppers i roasted eight... It 2x ’ s super helpful for us and other readers flavor comes from rich tomato i... Rosemary roasted Root vegetable Panzanella, Instant pot Kidney Beans ( fast,,. Rotation for sure because of ease of preparing and cooking meals much better than tomato soup boasts deep from... S worth it to my soups, Stews and chili board so i will say, the flavorful... Flavor a hint 3 garden size tomatoes put them into the refrigerator and forgot was. Using Chao cheese which makes a great cook, so, so don ’ t wait my. For days now and i can not wait to make it super easy to.... 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