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</html>";s:4:"text";s:35047:"Good appetite! Pineapple-Coconut Macadamia Orchard Bar Our Pineapple-Coconut and Macadamia Orchard Bars are a heavenly taste from the islands and packed with juicy pineapple, sweet coconut, and buttery macadamias. Allergen Advice: for allergens see ingredients in bold. Top the crust with the macadamia nuts and chocolate chips. Prepare the brownie mix according to directions and spread the batter into a prepared 9x13 baking pan. Pour on the sweetened condensed milk and top everything with the coconut. In large bowl, stir cookie mix, butter and egg until soft dough forms. Add the melted butter and stir until the crumbs are coated well with the butter. Instructions. Keep these macadamia nut bars in a covered container in the refrigerator for 3-4 days. Macadamia nuts and coconut oil add a naturally sweet. Topping: Beat together the eggs, sugar, and vanilla. Pour the condensed milk evenly over the crumbs, and then scatter the chocolate chips evenly. Preheat oven to 350-degrees. Almond Gold Bars $32 - $58. Directions Preheat oven to 375 degrees F. To cookie mix prepared to package directions, add nuts, coconut and white chocolate chips. <a href="https://flavorthemoments.com/key-lime-cheesecake-bars-with-coconut-macadamia-crust/">Key Lime Cheesecake Bars with Coconut Macadamia Crust ...</a> Select 80% power and dial up 2 minutes. watch tops so coconut doesn't burn, if you need to place tin foil over tops to prevent over browning then do so. <a href="https://kaieohealthcare.com/life-style/relationships/web-stories/why-indian-girls-love-korean-drama-heroes/photostory/86168816.cms">Carmans Macadamia Coconut Apricot Nut Bars 35g Pack 5</a> Using a wooden spoon, stir in the macadamia nuts and two-thirds of the shredded coconut. Press START button. Soft and chewy Coconut Macadamia Bars are down right addictive. <a href="https://webwad.com/frozen-coconut-macadamia-diy-energy-bars-recipe/">Frozen Coconut Macadamia DIY Energy Bars Recipe - Web Wad</a> <a href="https://www.flypeachpie.com/2019/02/09/macadamia-nut-and-coconut-bars/">Macadamia Nut and Coconut Bars - FlyPeachPie</a> <a href="https://www.recipelion.com/Cookies-and-Bars/Coconut-Macadamia-Bars-85459">Coconut Macadamia Bars | RecipeLion.com</a> <a href="https://livinghealthywithchocolate.com/pineapple-coconut-bars-with-chocolate-macadamia-nut-crust/">Healthy Pineapple Coconut Bars With Chocolate Macadamia ...</a> Bake for approximately 20 minutes and remove from oven. Coconut Gold Bars $33 - $60. Add eggs and coconut flavoring, beating until fluffy. Next, sprinkle the coconut and nuts evenly. Born in Hawaii! Ingredients. Press dough in bottom of pan. ️ Organic ️ Gluten Free ️ Paleo ️ No added Sugar. Crecipe.com deliver fine selection of quality Coconut macadamia bars recipes equipped with ratings, reviews and mixing tips. Pre-heat oven to 350F. Tell Me About these Coconut Macadamia Nut Cookies. The classic seven layer bars are transformed into the flavors of a tropical vacation! Line an 8x8" square baking pan with aluminum foil and spray with cooking spray. Certified Fairtrade and Organic. These mild tasting nuts make our coconut & macadamia bar so irresistible. Stir in coconut and macadamias. Pour the filling over the crust. ( see note) Using the parchment paper overhang, lift the block of nutty chocolatey goodness out of the dish and place on a cutting board. Press into an 8x4-in. a 7-ounce jar macadamia nuts (about 11/3 cups), large pieces halved Step 1 Preheat oven to 350° F. and butter a 13- by 9-inch baking pan. 60 grams macadamia nuts; 1/2 cup almond butter; 1/4 cup coconut oil; 6 tablespoons unsweetened shredded coconut; 20 drops Sweetleaf stevia drops; Instructions. In a small bowl, whisk together the agave, sunflower butter, vanilla extract, and coconut flour. Course: Breakfast, Snack. May contain traces of other NUTS and TREE NUTS, SESAME SEEDS, MILK, SOY and cereals containing GLUTEN and or WHEAT. When cool, cut into bars. ½ cup sweetened shredded or flaked coconut, toasted* ½ cup dried oats Instructions Preheat the oven to 300°F and line a 8-inch baking dish with a sling made from parchment paper. Well, almost. Chicory Extract, Desiccated Coconut, Macadamia Nuts, Almonds, Sunflower Seeds, Inulin, Almond Oil. Spray an 8x8 baking dish with nonstick spray. Dates, cashews, almonds and coconut whir up in the food processor for an easy homemade version of a Larabar. Coconut Lime Bars Makes 24 (recipe slightly adapted from Everyday Food Magazine) 1/2 cup (1 stick) unsalted butter, plus more for baking pan 1/2 cup packed light brown sugar 1 cup granulated sugar 3 large eggs 2 cups all-purpose flour (spooned & leveled) 1/2 teaspoon kosher salt 3/4 cup chopped macadamia nuts 1 1/2 tablespoons […] Ingredients: Macadamias, Coconut Shreds, Dates, Egg White Protein, Chia Seeds, Coconut Nectar, Cinnamon, Baobab, Sea Salt. Drizzle evenly with sweetened condensed milk. Soft and Chewy Coconut Macadamia Bars Ingredients: One French Vanilla Cake Mix (Pillsbury or Duncan Hines makes them) 1/3 cup butter, cold 2 tablespoons water 1 teaspoon vanilla 1 large egg,slightly beaten 1 1/2 cups flaked sweetened coconut 1/2 cup chocolate chips ( semi sweet or milk chocolate.your preference) 1/2 cup chopped macadamia nuts . Make shortbread layer: Step 2 In a food processor pulse. Press mixture into a 13x9 pan. Remove bowl from mixer and fold in coconut and macadamia nuts. Once the cookie layer is cool, spread the chocolate chips in an even layer on top of the cookie layer. The light bright color of these bars and tropical flavors are a great fit for serving in summer. A recipe for coconut macadamia bars from the Breakfast in Five eCookbook by Tasteaholics. Sweetened condensed coconut milk adds to the coconut flavor and help keep this chocolate bar dairy free and vegan. Store in the fridge. Here is an easy dessert recipe for Coconut Lime Macadamia Bars. Grease a 9-by-13-inch baking pan then line it with a parchment paper sling, leaving a 3-inch overhang on each side for easy removal of the bars. Set aside. Line an 8″ x 6″ tupperware container (or any oven-safe dish of a similar size) with parchment paper and set aside. Each work together to create layers of texture in every bite. Get one of our Coconut macadamia bars recipe and prepare delicious and healthy treat for your family or friends. Sift together the unbleached flour, the baking powder, and the salt, and set aside. Pour the condensed milk evenly over the crumbs, and then scatter the chocolate chips evenly. Dark Chocolate Sauce. In the bowl of a mixer, cream together the butter, sugar, and vanilla on medium . Grease foil. Preheat oven to 350. The original flavors of chocolate coconut macaroon, chocolate almond brownie, and salted caramel pecan definitely won't disappoint. You could try sweetened ones, but I didn't think this recipe needs any additional sweet ingredients since it is a candy afterall. Bake 40 to 50 minutes, or until golden brown and firm to the touch. These decadent bars bring all of the flavors of matcha, coconut, and white chocolate into one cohesive dessert that will leave your taste buds singing. Macadamia Nuts are also known as the queen of the nuts and are one of the most expensive variety of nuts in the world. Drizzle about 1/2 C (128g) of the cooled condensed milk over the coconut layer. As a source of both protein and fibre, Carman's Dark Choc, Coconut & Macadamia Nut Bar combines the goodness of roasted almonds, buttery macadamias and crunchy shavings of coconut with a drizzle of high protein dark choc - all at under 5g of sugar per serve. I will definitely order them again. Coconut macadamia bars recipe. If using self-rising flour, omit baking soda. He was very happy to show off his new place and meeting all of his guests. A beautifully packaged assortment of Fran's signature Coconut, Almond, and Macadamia Gold Bars. Roasted almonds, coconut and white chocolate with a splash of rum, covered in dark chocolate. Buddy (an owner) is a very nice guy who gets both tiki and customer service. Heat oven to 350°F. Put into your preheated oven and bake for approximately 25-30 minutes until light . Crush the macadamia nuts a food processor or by hand. They can also be frozen for up to 3 months, but I've kept them even longer. 1 cup coarsely chopped macadamia nuts. Chopped macadamia nuts are mixed into our creamy coconut center, which sits in the middle of this semi-sweet 58% (dark) chocolate bar. 2 Coconut Gold Bar. Use code "wildwildwhisk" for 25% off at their online shop. Coconut flakes - I'm using unsweetened coconut flakes here. Transfer the mixture into the prepared pan and press down into a flat even layer. Coconut flakes and chia seeds add a crunchiness that contrasts perfectly with the otherwise smooth and creamy texture of the bars. Pour mixture over the crust and sprinkle top with remaining shredded coconut. Here's a nifty nut snack your body will thank you for! Place the graham cracker crumbs, coconut, macadamia nuts, sugar, and pinch of salt in a small bowl and stir to combine. OHi Wholesome Bars - Coconut Macadamia - Plant-Based Superfood Whole Food Energy Bars, Non-GMO, Grain-Free, Gluten-Free, Soy-Free Paleo Food Bars, Cold-pressed, Refrigerated Whole Food Bars (8 Count)391 $31.92$31.92($3.99/Count) Grocery & Gourmet Food Snack Foods Bars Fruit & Nut square microwave-safe dish. Preheat the oven to 350 degrees. Press mixture into a 13x9 pan. Bake 35 to 40 minutes, until the edges, are golden brown. Cuisine: American, gluten free, Healthy, Vegan. Mix thoroughly and pour the batter into a 9×9 parchment paper lined baking dish. In a bowl, combine the dry ingredients oats, coconut, nuts, and tart cherries. The bars are filled with coconut and french vanilla flavor, topped with Dry Roasted Macadamia Nuts and drizzled with chocolate! Pour over hot crust. In a large bowl, beat eggs and vanilla with remaining 1 cup brown sugar, 1/4 teaspoon cinnamon and 1/4 teaspoon salt. Melt butter in a saucepan; stir in brown sugar and stir until mixture bubbles. Learn how to cook great Coconut macadamia bars . Soft and chewy Coconut Macadamia Bars. How Should You Store these Coconut Bars? Find out more about this low carb recipe collection. Add to the first mixture. Bake at 350° for 20-22 minutes or until golden brown. Japanese Chabako Box. Tropical White Chocolate Energy Bars are loaded with healthy grains, nut butter, coconut, macadamia nuts and sweet dried fruits all drizzled with white chocolate for a balanced energy bar that is decadently delicious! Crunchy oatmeal crust filled with creamy lime filling and topped with coconut-macadamia crumble. Mix the flour, baking powder, and coconut and add to the egg mixture, beating until smooth. You'll be hooked after one bite of the gooey vegan caramel and buttery macadamia nuts on a gluten-free coconut lime crust. Add the macadamia nuts and stevia drops. Making this with a store bought cake mix means it comes together fast, the recipe is about as uncomplicated as it gets. Add the lemon juice and stir in the nuts. Spread batter in the prepared baking pan. Bake for 15-17 minutes or until the coconut is perfectly toasted. Oooh boy, this has been a week FULL of chocolatey goodness! Chewy Caramel Coconut Bars are gooey, sweet and super scrumptious and I don't know about you, but I can never say no to a treat I can freeze ready for when a craving hits. Pour onto prepared shortbread crust. To see the recipe head over to http://www.itsmybodymylife.com/2019/04/low-carb-coconut-macadamia-nut-bars.htmlFor more information, Send me an email at Messi. Add the macadamia nuts and stevia drops. This post for coconut bar cookies was originally shared in December 2010. In a small bowl, whisk the egg, sugar, coconut, lime juice, flour, lime zest and baking powder until blended. Spread evenly over cooled baked layer. Steps. Try this delicious bar before it's gone! Grease a 9×13″ pan. C & E) Low Sodium Wholesome Nuts & Seeds Dairy-Free & Vegan Stir in the coconut, macadamia nuts, egg yolk, and vanilla extract until well combined. Ready in 15 mins. Pack one up for a healthy snack for work, or send some off with your kids for . Sprinkle the top of the brownies with the coconut, chocolate chips, and macadamia nuts. Caramel and roasted almonds covered in dark chocolate. Flavor: The combination of coconut, macadamia nuts, butter, and white chocolate creates a rich cookie that is both salty and . Beat in the sifted dry ingredients at low speed. Coconut & Macadamia Muesli Bars. The two newest flavors are macadamia nut and strawberry nut. Top with macadamia nuts in an even layer, then drizzle another 1/2 C (128g) of condensed milk over the top of the nuts making . Bake 20-22 minutes longer or until light golden brown. Mix thoroughly and pour the batter into a 9×9 … Rating: 4.2/5(5) Add the butter; pulse just until mixture is crumbly. Mix thoroughly and pour the batter into a 9×9 parchment paper lined baking dish. Instructions. Coconut Macadamia Nut Bars That Skinny Chick Can Bake heavy cream, brown sugar, butter, macadamia nuts, flour, fresh lemon juice and 5 more Coconut Macadamia Nut Bars That Skinny Chick Can Bake cream of coconut, macadamia nuts, flour, packed brown sugar, sweetened flaked coconut and 5 more Chocolate Macadamia Nut Bars Relish In a medium bowl, combine flour, baking powder, baking soda and cinnamon and salt, stirring until well mixed. MACADAMIA COCONUT 10 Pack. Easy to make keto/vegan macadamia bars. Mix butter, sugars and egg. Grab one of these energy bars from the freezer for a quick breakfast or snack that will you up and leave you feeling satisfied. Preheat oven to 350F. Refrigerate overnight, slice and enjoy. One-time purchase. Rate this Macadamia Coconut Cookie Bars (Rachael Ray) recipe with 1 package dry sugar cookie mix, prepared to package directions, 1 cup macadamia nuts, 1 cup shredded coconut, 1 cup white chocolate chips, softened butter, to prepare baking dish Combine the almond butter, coconut oil and shredded coconut in a mixing bowl. Remove from heat and allow to cool for 20 minutes. Refrigerate the bars for 1 hour. In a small bowl, mix together the flour and baking soda and set aside. jar macadamia nuts. What are Magic Cookie Bars? In a medium bowl, combine the flour, finely ground macadamia nuts, sugar and salt. Let cool and cut! Remove from the oven and let cool completely before cutting into bars. Now, press down firmly over the entire mixture. I had actually planned on sharing a different recipe today, but after I perfected these bars yesterday . Get full Macadamia Coconut Cookie Bars (Rachael Ray) Recipe ingredients, how-to directions, calories and nutrition review. Coconut flakes and chia seeds add a crunchiness that contrasts perfectly with the otherwise smooth and creamy texture of the bars. Ingredients 1/3 cup butter 1 cup graham cracker crumbs 1 teaspoon sugar 1-1/4 cups sweetened shredded coconut, divided 2/3 cup sweetened condensed milk 1/2 cup chopped macadamia nuts 1 cup vanilla or white chips 1 teaspoon shortening Directions Place the butter in an 8-in. 518 reviews of The Jungle Bird "Finally, a tiki bar in Sacramento. Gently (because the crust is still soft) spread the . Along with being absolutely irresistible they're a cinch to make with a store bought french vanilla cake mix! Pour the mixture over the crust and return the pan to the oven for 35 minutes. Press into the baking dish and chill for 3 hours. Mixed Gold Bars $60. Filing: In a large bowl beat the 2 eggs. Allergen Advice: for allergens see ingredients in bold.. Featuring roasted macadamias, toasted coconut and a splash of coconut milk this is our version of a virgin Pina Colada drink taken to the ultimate level of tropical decadence. $11 Carmans Macadamia Coconut Apricot Nut Bars 35g Pack 5 Health Household Sports Nutrition Nutrition Bars loaf pan coated with cooking spray. Fold in the macadamia nuts and coconut and dump out onto a piece of parchment paper. The texture is perfection and the coconut macaroon tastes so much like an Almond Joy! 2 Almond Gold Bar. Whisk in the sweetener and the coconut cream until smooth. Paleo Coconut Macadamia Nut Bars Base:1 cup almond flour1 tablespoon coconut palm sugar6 tablespoons coconut oil (melted)Coconut Mac Nut Layer:1 tablespoon cacao butter2 tablespoon butter1 1/2 tablespoons coconut palm sugar6 tablespoons coconut milk (full fat)1 cups shredded coconut1/2 cup macadamia nuts (halved)1 teaspoon vanilla extract Base:mix the almond flour with the coconut palm sugar . Pause cycle and stir every minute. taste. Coconut Macadamia Nut Bar Cookies 2 cups packed brown sugar 1 stick butter (1/2 cup), melted 2 eggs 1.5 tsp vanilla extract 2 cups all-purpose flour 2 tsp baking powder 3/4 tsp salt 1.5 cups semi-sweet chocolate chips 1 cup shredded coconut 3/4 cup macadamia nuts, chopped. (see note) Notes For crunchier bars, store the bars in the freezer. Coconut Fruit & Nut Bars. Cool completely. How to Serve these Bars They can be served cold or at room temperature. Frozen Coconut Macadamia Bars are incredibly easy to make and have a deliciously decadent flavor and texture. Several people made this recipe, and 3098 would say it hit the spot. Set aside. Oh yeah these are incredible! These soft + chewy coconut macadamia bars have sweetened flaked coconut, plenty of macadamia nuts, a lil' white chocolate and a rich buttery crust! Eat whenever.Ingredients:60 grams (2.1 oz) of roasted unsalted macadamia nuts1/2 cup (145g) orga. COCONUT MACADAMIA BARS : 1 c. butter, softened 1 c. packed brown sugar 1/2 c. granulated sugar 1 egg 2 1/4 c. all-purpose flour 1 tsp. Refrigerate overnight, slice and enjoy. Add the macadamia nuts and stevia drops. Press START button; stir and pour into coconut oat mixture. Texture: With super soft centers and crisp edges, these cookies are loaded with macadamia nuts, coconut flakes, and thin ribbons of white chocolate drizzle. Dark Chocolate, Coconut & Macadamia Nut Tart (GF, Paleo, Vegan) is a gluten free, dairy free, and fodmap friendly dessert. 1 hours ago Combine the almond butter, coconut oil and shredded coconut in a mixing bowl. CONTAINS TREE NUTS (ALMONDS, MACADAMIA NUTS. In medium bowl, mix 1 cup flour, the butter and 3 tablespoons powdered sugar with spoon until flour is moistened. Bake 10 minutes. Make the Coconut Macadamia Nut Topping: In a mixer bowl fitted with the paddle attachment on medium-low speed (#4), combine brown sugar, melted butter, whipping cream, salt, and lemon juice. Stir egg and vanilla into butter mixture. Heat oven to 375 degrees. With just five ingredients, these simple, no-bake energy bars are tastier than any bars you can buy! $ 29.95. INGREDIENTS Chicory Extract, Desiccated Coconut, Macadamia Nuts, Almonds, Water, Sunflower Seeds, Inulin, Almond Oil. The trees require a lot of love and care in a very difficult to maintain environment. Using a sharp knife, slice into 10 bars. Almond Goldbites $35 - $65. This Tropical Pineapple Coconut Magic Cookie Bars recipe includes the Hawaiian inspired ingredients of pineapple and Macadamia nuts in addition to the coconut commonly used in this type of bar cookie. Preheat oven to 350 degrees F. Butter or spray a 9x13-inch baking pan, then line it with parchment paper, leaving a bit of an overhang over all the edges. These vegan energy bars with coconut flakes, macadamia nuts, dried cranberries, lemon and dates make for the perfect mid afternoon snack. Made in an environment that handles other nuts, sesame seeds, milk, soya and cereals containing gluten. Servings: 5. In a medium bowl, whisk together the flour, baking powder and salt; set aside. Be the first to rate & review! Gently mix in the almond flour and salt with rubber spatula. 1 cup toasted coconut. 15 mins. Bake for 12-15 minutes. Caramel Chocolate Marshmallow Cookie Bars; Macadamia Caramel Blondies; Caramel Chocolate Chip Cookie Bars; Chocolate Coconut Brownies Park Bars $32 - $58. Gluten Free, Dairy Free, Vegan Macadamia Gold Bars $33 - $60. Add the honey, almond butter, and peanut butter and stir until well combined. Layers of tropical flavors in bite-sized bars! Frozen Coconut Macadamia Bars are incredibly easy to make and have a deliciously decadent flavor and texture. Press in pan. A bar like this couldn't have happened to a better guy. 4g net carbs Other recipes you might like. Macadamia nuts - I'm using my go-to MacFarms natural macadamia nuts. Put into your preheated oven and bake for approximately 25-30 minutes until light . This recipe makes 12 servings with 413 calories, 6g of protein, and 35g of fat each. Allow bars to cool. The macadamia shells are 2 to 3 cm thick and very hard to crack. Stir in flour and baking powder, then blend in coconut, nuts and chocolate. Ingredients Scale For the crust 2 cups all-purpose flour 1 cup firmly packed light brown sugar 1 cup salted butter, melted and cooled For the topping 1 [14 oz] can sweetened condensed milk Coconut Macadamia Nut Bars - A Passionate Plate Desserts & Sweets Coconut Macadamia Nut Bars Jump to Recipe Print Recipe Summertime memory: Our friends, Herb and Heidi, invited us to join their family for a week of fun on the North shore of Kauaii, in Princeville, just south of Hanalai Bay. For bars, cut into 9 rows by 4 rows. These Dark Chocolate Macadamia Nut Magic Bars are a sweet & gooey dessert bar with a hint of tropical flair. 3 Bake 30 to 35 minutes longer or until light golden brown. Park, Almond & Macadamia Gold Bars $32.50 - $60. Fold in raw zucchini and nuts. Process all bars ingredients in a food processor into a fine sticky crumble. Next, sprinkle the coconut and nuts evenly. Use a knife to loosen cookies around edges while warm. I LOVE the coconut macadamia bar, really like the almond crunch bar, like the super green bars, and the double chocolate bar is just OK. Gluten Free GM free Low FODMAP If you're looking for a delicious dessert that is a little different, look no further than these Coconut Matcha Macadamia Bars with White Chocolate Glaze. Drain pineapple well, reserving 3 teaspoons juice for Pineapple Glaze. He was very busy checking on every customer, remembering names and drinks, and just getting to know everyone. What's Inside this Box. Mix in the pineapple, 1 cup of shredded coconut (reserve the remaining ⅓ cup for the top), lime juice, vanilla and honey. Place the other ½ cup macadamia nuts and ½ cup coconut flakes on top and press them in a little with your fingers. Stir in your crumbs, and combine thoroughly. baking soda 1 c. flaked coconut 1 (3 1/2 oz.) Select 100% and dial up 3 minutes. In a medium bowl, using an electric mixer, beat the eggs, light brown sugar, and vanilla extract at medium speed until mixed. Directions Preheat the oven to 350 degrees Fahrenheit. They're also.. Gluten Free A Good Source of Protein Non-GMO Rich in Antioxidants (Vit. Grease the parchment sling as well. Take a bite of aloha with our Coconut Macadamia Bar! Butter the baking dish and spread cookie dough evenly into a. 2 Bake 15 minutes. Stir in your crumbs, and combine thoroughly. Dried pineapple, sweet shredded coconut, white chocolate chips and macadamia nuts brighten any day! Preheat oven to 350 degrees Fahrenheit. Coconut Macadamia Breakfast Bars Low Carb Yum. These are just sweet enough, avoiding the cloying fate of so many bar cookies, thanks to the salty macadamias and toasty coconut. Line a 9x13 pan with foil and spray with nonstick spray. Ingredients: 3/4 cup granulated sugar 1/2 cup butter, softened 2 cups quick or old fashioned oats, uncooked 1 1/4 cups all-purpose flour Sprinkle with shredded coconut. Most Loved. 1 cup toasted coconut. Melt chocolate chips and drizzle over the top of nut mixture. Bake in a preheated oven at 350°F for . Cut into bars and enjoy. Rich and creamy macadamia nuts and coconut flakes team-up to bring this classic combination to life. Combine the almond butter, coconut oil and shredded coconut in a mixing bowl. Compartes limited edition coconut macadamia chocolate bar is a gourmet tropical dream. The soft chewy texture along with the french vanilla flavor and coconut is amazing by it's self, the addition of macadamia nuts and chocolate make them over the top delicious! Sprinkle with baking chips, pineapple, coconut and nuts. Coconut, Almond & Macadamia Gold Bars $33. For $1.47 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. GF and Refined Sugar Free. Pour batter into a greased 11x15-inch pan and bake for about 25 minutes or until done. A tasty combination of macadamia nuts, coconut shreds, mulberries, a variety of nuts and seeds sweetened with a touch of coconut nectar. Magic Bars, are also known as Seven Layer Bars, Hello Dolly Bars or Five Layer Bars. Now, press down firmly over the entire mixture. $12.50. Lemon bars go tropical in these easy treats, which combines coconut, macadamia nuts, and lime for a bar that satisfies a craving for a dessert and a Caribbean vacation. 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Mini Shell