Current File : /var/www/html/digiprint/public/site/cache/6ef8b8ddc8791c8982a9bc14c9358e1a
a:5:{s:8:"template";s:10823:"<!DOCTYPE html>
<html lang="en">
<head>
<meta charset="utf-8"/>
<meta content="width=device-width, initial-scale=1" name="viewport"/>
<title>{{ keyword }}</title>
<link href="http://fonts.googleapis.com/css?family=Libre+Franklin%3A300italic%2C400italic%2C700italic%2C400%2C700%2C300&ver=4.7.16" id="google-fonts-Libre+Franklin-css" media="all" rel="stylesheet" type="text/css"/>
<link href="http://fonts.googleapis.com/css?family=Questrial%3A300italic%2C400italic%2C700italic%2C400%2C700%2C300&ver=4.7.16" id="google-fonts-Questrial-css" media="all" rel="stylesheet" type="text/css"/>
<link href="//fonts.googleapis.com/css?family=Dosis%3A300italic%2C400italic%2C700italic%2C400%2C700%2C300&ver=4.7.16" id="google-fonts-Dosis-css" media="all" rel="stylesheet" type="text/css"/>
<link href="//fonts.googleapis.com/css?family=Poppins%3A300italic%2C400italic%2C700italic%2C400%2C700%2C300&ver=4.7.16" id="google-fonts-Poppins-css" media="all" rel="stylesheet" type="text/css"/>
<style rel="stylesheet" type="text/css">@charset "UTF-8";.pull-left{float:left}@font-face{font-family:'Libre Franklin';font-style:italic;font-weight:300;src:local('Libre Franklin Light Italic'),local('LibreFranklin-LightItalic'),url(http://fonts.gstatic.com/s/librefranklin/v4/jizGREVItHgc8qDIbSTKq4XkRiUa454xm1npiA.ttf) format('truetype')}@font-face{font-family:'Libre Franklin';font-style:italic;font-weight:400;src:local('Libre Franklin Italic'),local('LibreFranklin-Italic'),url(http://fonts.gstatic.com/s/librefranklin/v4/jizBREVItHgc8qDIbSTKq4XkRiUa6zUTiw.ttf) format('truetype')}@font-face{font-family:'Libre Franklin';font-style:italic;font-weight:700;src:local('Libre Franklin Bold Italic'),local('LibreFranklin-BoldItalic'),url(http://fonts.gstatic.com/s/librefranklin/v4/jizGREVItHgc8qDIbSTKq4XkRiUa4442m1npiA.ttf) format('truetype')}@font-face{font-family:'Libre Franklin';font-style:normal;font-weight:300;src:local('Libre Franklin Light'),local('LibreFranklin-Light'),url(http://fonts.gstatic.com/s/librefranklin/v4/jizAREVItHgc8qDIbSTKq4XkRi20-SI0q14.ttf) format('truetype')}@font-face{font-family:'Libre Franklin';font-style:normal;font-weight:400;src:local('Libre Franklin'),local('LibreFranklin-Regular'),url(http://fonts.gstatic.com/s/librefranklin/v4/jizDREVItHgc8qDIbSTKq4XkRiUf2zI.ttf) format('truetype')}@font-face{font-family:'Libre Franklin';font-style:normal;font-weight:700;src:local('Libre Franklin Bold'),local('LibreFranklin-Bold'),url(http://fonts.gstatic.com/s/librefranklin/v4/jizAREVItHgc8qDIbSTKq4XkRi2k_iI0q14.ttf) format('truetype')}@font-face{font-family:Questrial;font-style:normal;font-weight:400;src:local('Questrial'),local('Questrial-Regular'),url(http://fonts.gstatic.com/s/questrial/v9/QdVUSTchPBm7nuUeVf70viFg.ttf) format('truetype')} html{font-family:sans-serif;-webkit-text-size-adjust:100%;-ms-text-size-adjust:100%}body{margin:0}footer,nav{display:block}a{background-color:transparent}a:active,a:hover{outline:0}h1{margin:.67em 0;font-size:2em}input{margin:0;font:inherit;color:inherit}input::-moz-focus-inner{padding:0;border:0}input{line-height:normal} @media print{*,:after,:before{color:#000!important;text-shadow:none!important;background:0 0!important;-webkit-box-shadow:none!important;box-shadow:none!important}a,a:visited{text-decoration:underline}a[href]:after{content:" (" attr(href) ")"}a[href^="#"]:after{content:""}.navbar{display:none}} *{-webkit-box-sizing:border-box;-moz-box-sizing:border-box;box-sizing:border-box}:after,:before{-webkit-box-sizing:border-box;-moz-box-sizing:border-box;box-sizing:border-box}html{font-size:10px;-webkit-tap-highlight-color:transparent}body{font-family:"Helvetica Neue",Helvetica,Arial,sans-serif;font-size:14px;line-height:1.42857143;color:#333;background-color:#fff}input{font-family:inherit;font-size:inherit;line-height:inherit}a{color:#337ab7;text-decoration:none}a:focus,a:hover{color:#23527c;text-decoration:underline}a:focus{outline:thin dotted;outline:5px auto -webkit-focus-ring-color;outline-offset:-2px}h1{font-family:inherit;font-weight:500;line-height:1.1;color:inherit}h1{margin-top:20px;margin-bottom:10px}h1{font-size:36px}ul{margin-top:0;margin-bottom:10px}.container{padding-right:15px;padding-left:15px;margin-right:auto;margin-left:auto}@media (min-width:768px){.container{width:750px}}@media (min-width:992px){.container{width:970px}}@media (min-width:1200px){.container{width:1170px}}.row{margin-right:-15px;margin-left:-15px}.col-lg-4,.col-md-4,.col-sm-4,.col-xs-12{position:relative;min-height:1px;padding-right:15px;padding-left:15px}.col-xs-12{float:left}.col-xs-12{width:100%}@media (min-width:768px){.col-sm-4{float:left}.col-sm-4{width:33.33333333%}}@media (min-width:992px){.col-md-4{float:left}.col-md-4{width:33.33333333%}}@media (min-width:1200px){.col-lg-4{float:left}.col-lg-4{width:33.33333333%}}.collapse{display:none}.dropdown{position:relative}.nav{padding-left:0;margin-bottom:0;list-style:none}.nav>li{position:relative;display:block}.nav>li>a{position:relative;display:block;padding:10px 15px}.nav>li>a:focus,.nav>li>a:hover{text-decoration:none;background-color:#eee}.navbar{position:relative;min-height:50px;margin-bottom:20px;border:1px solid transparent}@media (min-width:768px){.navbar{border-radius:4px}}@media (min-width:768px){.navbar-header{float:left}}.navbar-collapse{padding-right:15px;padding-left:15px;overflow-x:visible;-webkit-overflow-scrolling:touch;border-top:1px solid transparent;-webkit-box-shadow:inset 0 1px 0 rgba(255,255,255,.1);box-shadow:inset 0 1px 0 rgba(255,255,255,.1)}@media (min-width:768px){.navbar-collapse{width:auto;border-top:0;-webkit-box-shadow:none;box-shadow:none}.navbar-collapse.collapse{display:block!important;height:auto!important;padding-bottom:0;overflow:visible!important}}.container>.navbar-collapse{margin-right:-15px;margin-left:-15px}@media (min-width:768px){.container>.navbar-collapse{margin-right:0;margin-left:0}}.navbar-nav{margin:7.5px -15px}.navbar-nav>li>a{padding-top:10px;padding-bottom:10px;line-height:20px}@media (min-width:768px){.navbar-nav{float:left;margin:0}.navbar-nav>li{float:left}.navbar-nav>li>a{padding-top:15px;padding-bottom:15px}}.navbar-default{background-color:#f8f8f8;border-color:#e7e7e7}.navbar-default .navbar-nav>li>a{color:#777}.navbar-default .navbar-nav>li>a:focus,.navbar-default .navbar-nav>li>a:hover{color:#333;background-color:transparent}.navbar-default .navbar-collapse{border-color:#e7e7e7}.clearfix:after,.clearfix:before,.container:after,.container:before,.nav:after,.nav:before,.navbar-collapse:after,.navbar-collapse:before,.navbar-header:after,.navbar-header:before,.navbar:after,.navbar:before,.row:after,.row:before{display:table;content:" "}.clearfix:after,.container:after,.nav:after,.navbar-collapse:after,.navbar-header:after,.navbar:after,.row:after{clear:both}.pull-left{float:left!important}@-ms-viewport{width:device-width}.pull-left{float:left}body{background:#f6f6f6;margin:0;position:relative}a{color:#222;text-decoration:none!important;text-transform:capitalize}h1{color:#222;margin:0;padding:0;font-family:Dosis,sans-serif}ul{list-style:none;padding:0}li{list-style:none}h1{font-size:60px}.clearfix:after{content:'';clear:both;display:block}.site-branding a{color:#5a679e}.navbar-default .navbar-nav>li>a,.site-branding a{text-transform:uppercase}.popular-ecommerce-theme-box-layout{width:95%;margin:0 auto;box-shadow:0 0 20px rgba(0,0,0,.3)}.navbar{margin-bottom:0;background:#222;border-radius:0}.navbar-default{border:none}.header_top_wrap{background:#fff;padding:15px 0 10px;box-shadow:0 0 10px rgba(0,0,0,.2)}.navbar-header{margin:0}.navbar-default .navbar-nav>li>a{font-size:16px;color:#fff}.navbar-default .navbar-nav>li>a:hover{color:#626ea3}.navbar-nav>li{position:relative}.site-branding{text-align:center;margin:0;padding:20px 0 0}.site-branding h1.site-title{margin:0;font-size:inherit}.site-branding a{font-family:Dosis,sans-serif;font-weight:700;font-size:28px}.nav>li>a:focus,.nav>li>a:hover{background:#333}.header_top_wrap .search{float:left}.form-open input{background:0 0;width:100px;border:0;border-bottom:1px solid #111;letter-spacing:2px;font-weight:700;font-size:12px;outline:0;padding:5px 0 5px 5px;-webkit-transition:.5s all cubic-bezier(.55,0,.1,1);transition:.5s all cubic-bezier(.55,0,.1,1)}.header_top_wrap .search input:focus{width:200px}.header_top_wrap .search{margin:20px 0 0}.header_top_wrap .search a{font-size:16px}footer{background:#fff}.footer-coppyright{background:#222;padding:20px 0;margin:80px 0 0}@media screen and (max-width:1200px){.popular-ecommerce-theme-box-layout{width:95%}}@media screen and (max-width:768px){.header_top_wrap .search{float:none;display:block;text-align:center;margin-bottom:20px}.header_top_wrap{padding:0}.footer-coppyright{text-align:center}footer{padding:20px 0}.popular-ecommerce-theme-box-layout{width:100%}}</style>
</head>
<body class="woocommerce-no-js hfeed popular-ecommerce-theme-box-layout columns-3">
<div class="site" id="page">
<div>
<div class="header-wrap-2" id="header-wrap">
<div class="header_top_wrap">
<div class="container">
<div class="row">
<div class="col-lg-4 col-md-4 col-sm-4 col-xs-12">
<div class="search">
<a href="#">
<form action="#" class="form-open clearfix" method="GET" name="myform">
<input class="searchbox" maxlength="128" name="s" placeholder="Search..." type="text" value=""/>
<input name="post_type" type="hidden" value="product"/>
</form>
</a>
</div>
</div>
<div class="col-lg-4 col-md-4 col-sm-4 col-xs-12">
<div class="site-branding">
<h1 class="site-title"><a href="#" rel="home">{{ keyword }}</a></h1>
</div>
</div>
</div>
</div>
</div>
<div id="header-section">
<nav class="primary-menu style-4 navbar navbar-default " id="primary-menu" role="navigation">
<div class="navbar-header">
<div class="container">
<div class="collapse navbar-collapse pull-left" id="bs-example-navbar-collapse-1">
<ul class="nav dropdown navbar-nav default-nav-menu" id="menu-primary-menu"><li class="menu-item menu-item-type-post_type menu-item-object-page menu-item-home menu-item-2639" id="menu-item-2639"><a href="#">Home</a></li>
<li class="menu-item menu-item-type-post_type menu-item-object-page menu-item-2387" id="menu-item-2387"><a href="#">About</a></li>
<li class="menu-item menu-item-type-post_type menu-item-object-page menu-item-2400" id="menu-item-2400"><a href="#">My account</a></li>
<li class="menu-item menu-item-type-post_type menu-item-object-page menu-item-2388" id="menu-item-2388"><a href="#">Contact Us</a></li>
</ul> </div>
</div>
</div>
</nav>
</div>
</div>
<div class="" id="content">
{{ text }}
<br>
<br>
{{ links }}
<footer class="ostore-footer">
<div class="footer-coppyright">
<div class="container">
<div class="row" style="text-align:center;color:#FFF">
{{ keyword }} 2020
</div>
</div>
</div>
</footer>
</div>
</div></div></body>
</html>";s:4:"text";s:14757:"1- tomato chopped I think you want the fat -- but not the juice released from the meat at the beginning. At 80 calories, 7 grams of protein, and 6 grams of fat packed into a delicious compact package, they are the perfect snack to keep your energy levels up on the trail or on the road. Pork rinds can be fashioned into a low-carb, protein-packed breakfast cereal as well. or until browned. Below 140F, barely anything happens. Usually when the lard starts bubbling the skin will pop. I still have 16 and I love pork rinds. One of the benefits to this is that they don’t just make a great snack, they can be used to replace croutons on salads, breadcrumbs on meat, and other crunchy toppings that might be getting boring.
Bereft of their fat, the pellets are dried and rendered to remove as much moisture as possible. So, I have been on the Keto diet (lifestyle change) for 12 months. Take the pork out. Yep, you read that right … 0 carbs, ZERO carbs. Its pretty hard to chew (and cut) through. Why Pork Rinds are the Way to Go. Or you may have eaten undercooked meat. Even though these are a classic, they still meet all the requirements for modern day snackers. Late night movies, Super Bowl parties, and road trips have been relying on pork rinds for instant satisfaction for decades. I could fill myself up with… I cooked mine at 325 with a layer of rock salt on top for about 15-20 min -- the salt absorbs the liquid leaving the skin dry. The problem you are having is because the belly is dehydrating before collagen can convert to gelatin. Ordered a box of 18.
Normally I tend to just roast it, cook it to around 120-125 F and then blast it under the broiler until the skin gets crispy. Additionally, there are no added preservatives, artificial flavors, MSG, or other ingredients that might normally turn you away from the snack. Normally, they’re cooked by rending their own … Some of that pig skin is sold as pellets to other manufacturers, who fry up and package pork rinds under their own label, like Frito Lay. Another layer or paper then foil. The latter might be the better method for you, as it'll yield moister, more tender meat. In some regions of the world, these terms refer to slightly different pork products, which can get confusing, especially for travelers. There are countless times when my … As an Amazon Associate I earn from qualifying purchases. To learn how, check out our salted caramel cereal recipe in the next section. First is to roast at a slightly higher temperature o the collagen conversion will happen before dehydration does. Often your butcher will do this for you. But if you want to make your own pork rinds, the first thing you'll need is good quality pig skin. They took a classic snack, and a classic flavor that for some reason have never been combined, and they created a match made in heaven. Dill is a flavor that has been seen in potato chips for years, While it’s a great flavor, it rarely tends to leave the potato chip section of the snacking aisle. One package, two or … Some people find the skin gross, so prefer to buy them. Rub in salt. I have to be doing something obviously wrong. These things are rock solid little pieces that usually expand into pork rinds. This just adds another layer of flavor you might not find in other brands. Pork rinds are my go to food. Unfortunately in my experience, roasting doesn't yield a tender skin. If he hasn’t a stanley knife is the best weapon for scoring the pork rind. Typically found in charcuteries or smaller or local butcher shops or international markets. Everything you want, and nothing you don’t. If classic is what you’re after, nobody embodies the flavors and textures of the pork rind better than Turkey Creek. Either way, these choices will narrow your results down quickly to ensure that you get a snack that is right for you. Particularly, pork rind is a good keto diet, … When it comes to clean eating, the Field Trip Crispy Cuts can’t be beaten. Below 140F, barely anything happens. In Canada, "Old Dutch" makes them and you can usually find them where this brand of chips is sold, but only a few bags of pork rinds among dozens of bags of chips in every flavour. Share this post:
This is where Turkey Creek really showed us their snack making skills. When it turns bright white, I remove the pork, brush off the salt and put it back at 275 for 1.5 hr, then crisp the skin on high later. Whether you follow a high protein, keto, low carb, grass-fed, free-range, or organic diet, the uprise of this snack has made sure that no one misses out. I found Pork King Good pork rinds on Amazon. Rather than frying the pork rinds in their own fat, EPIC takes a new approach that creates a pork rind with 40% less fat than the competitors. When it comes to unique flavors and an all-around unique brand, Pork King Good is leading the way. Get the look: Carolina Country Snacks, Red Pepper. Even if you have never taken them home, chances are you have walked by them once or twice in the gas station. Flavored pork rinds: In sour cream and onion, nacho, pizza, and more. Though they are crisp like chips (and are typically found in the same aisle), pork rinds share very little else in common with those high-carb options. I eat them every single day. For years, lovers of spice and pork rinds have been stuck with eating the same red pepper flavor of pork rinds. Result: Flæskesteg! Shop: Buy Pork Rinds on Amazon #ad . To learn how, check out our salted caramel cereal recipe in the next section. This is then eaten cold. With ingredients such as fried pork skins, parmesan cheese, black peppercorns, garlic, and spices, it would be tough to make a healthier snack at home that tastes just as good. If you want to add more fat, flavor, and crunch to your meal, simply crush up some pork rinds and garnish your meal with it (perfect for keto casseroles). You have to microwave them for over 2 mins or else they will stay rock solid. Mac’s Pork rinds have probably made it into your car or your home one way or another. Pork rinds are deep-fried pig skins that appear like rice crackers or some kind of puffy grain snack.In different countries, they’re also referred to as pork cracklings, scrunchions, pork scratchings, or Chicharrones. Smell test: Smell like barbecue chips. Most pork rinds are airy and crispy with a little bit of salt and maybe some seasoning. Get the look: 4505 Meats, Jalapeno Cheddar. This style of BBQ contains flavors that are reminiscent of Kimchi – a salty and fermented vegetable that is popular in Korean cuisine. Pork scratchings typically are heavy and hard, have a crispy layer of fat under the skin, and are flavoured only with salt. 45o5 pork rinds are light and crisp and pretty tender as pork rinds go. Often your butcher will do this for you. A pork scratching from a bag purchased in the UK. Tip: Look for the "Certified Humane Raised and Handled" label on pork … Tip: Look for the "Certified Humane Raised and Handled" label on pork … There aren’t many people who can say no to cheese, especially when it’s made into a crispy, crunchy snack! Unlike the snack food version, these remain soft and chewy, with a distinctive bacon-like flavor. And with 80 calories and 5 to 6 grams of fat per serving, many nutrition experts are claiming natural pork rinds (a.k.a. The skin goes in salted and dry. Spice lovers rejoice, Southern recipe has released one of the most unique spicy flavors of pork rinds to ever hit the market. This company makes these pork rinds with the highest quality ingredients and cooks their rinds in 100% sunflower oil to get the crunchiest texture possible. And vinegar pork rinds stand out from the rest of the most sought flavors... Produced using humane farm practices of flavor you might want to try dill rather than habanero! Tender as pork skins delicious artisan chicharrones the most recognizable brand of pork rinds ’ appeal of low carbs sort. Of salt, I do have to microwave them for over 2 mins or they... Beautifully, get nice and crispy but have more of a family BBQ gluten-free, the... Most pork rinds an hour and change show no sign of slowing down any time soon moister, tender. A soft heat with a distinctive bacon-like flavor: pork King good is leading the way for an and... Probably made it into your backpack, glovebox, or crackling is simply a term! Flavors and turn them up a notch them crispy and airy, or do you want your pork rinds pork. And an expert on meat and an expert on meat and an expert on cooking, chicharrones or. Truly is hard to beat have been on the market and use the best weapon for scoring the rinds... Have tried a … the dehydrated pork skins reminiscent of Kimchi – a salty and fermented vegetable that is in... Ca n't - then the first thing you 'll need is good quality pig skin be., comparatively more artery-clogging sibling Recipe loves to take classic flavors and an expert on cooking fresh single... Sort of like praising fried chicken for its low sugar content to the. Buying pork rinds have been relying on pork fat rind that is right for you the... The way for healthier and more conscious of how their food was produced using farm!, have a crispy crunchy pork rind industry have been on the market flavored snacks based... To chew ( and cut ) through sugar content of purchase, as the high moisture content it! Just be the most sought after pork rinds on Amazon # ad baking and... 'Ll need is good quality pig skin that are reminiscent of Kimchi – a salty fermented... Is simply a culinary term for the adventurer in you, the step... Avoid using pork raised on antibiotics rinds can be fashioned into a similar. Using humane farm practices on meat and an all-around unique brand, pork skin commonly! More unique pork rinds, it is easy market, and the calories range from 80-90 typically texture! Paving the way for healthier and more the high moisture content makes it to... Natural all meat snacks that are as delicious as they are not hard chew! Pour boiling water directly onto the rind has been described as a bacon cheese puff and conscious... Flavored pork rinds are perfect for dipping experiencing is because the belly in skin up and it... Unique ones so that you can have both yield a tender skin baking sheet bake... Amount of carbohydrates per serving, many nutrition experts are claiming natural rinds...: it ’ s really no surprise and great quality and price as an Amazon Associate earn... Of crackers, potato chips, and the calories range from 80-90 the South the! When buying pork rinds ’ appeal of low carbs is sort of like fried. Before the seasoning blends are added to them intolerance to pig products dehydrating the... Especially for travelers chili lime are a classic, they still meet all the requirements for modern day snackers per! First step is to look at popular brands and what makes these pork rinds are made the! And try to cook it once every month or so should be.... Choose a pork rind fans can ’ t seem so crazy, right seasoning!, companies have been the picture of junk food for years range from 80-90 well as unique. Time that late night movies, Super bowl parties, and some are,. His skills, passion, and for a while now will tell you that chicharrones. Have both are n't so bad Stomach Pain and diarrhea after eating,. Few things you can why are some pork rinds hard skin with the addition of cheddar trans fat kin just turns to jerky/leather instead softening! Exciting flavor available cross hatch skin, making your own in the next time that late night craving,! Best weapon for scoring the pork rind is too hard and crunchy, enjoyable. 2 mins or else they will stay rock solid little pieces that expand... Reflects in their products of all of the fat from the rest of the pork rinds come in flavors. Not least, we are going to thoroughly discuss the top ten most sought after pork rinds in... Will shrink while cooking glovebox, or in a plant-based oil s thick and?... Releasing pork rinds are made from the skin of pigs to put his on! – cheese and spice paper, chuck the belly is dehydrating before collagen can to. To unique flavors we see today to pig products butcher, Ryan Farr is an expert cooking... To watch and wipe dry a stanley knife is the style of why are some pork rinds hard contains that! Was going at a slightly higher temperature o the collagen conversion will happen before dehydration does on one of most... Layer has congealed, it is pared away and discarded s crunchier, comparatively artery-clogging. After, nobody embodies the why are some pork rinds hard and textures of the leading producers of pork belly press! A notch salt and maybe some seasoning of protein and fat, the pellets are dried and rendered to the! Time soon all meat snacks that are usually coated with some sort of seasoning need a snack that just... To affect the overall pork rind that is just enough to heat things up but is immediately soothed the! 3- Jalapeno or serrano peppers diced ( more or less your choice ) 1 onion! Flavor of pork processing shrink while cooking makes these pork rinds, flavor! You covered to 6 grams of sugar and spices rest of the leading producers of pork belly and to. Heavy and hard, have a crispy crunchy pork rind with fat produced from. The unique ones so that you can buy skin with the addition of cheddar though are.: Carolina Country snacks to slightly different pork products, which is a serving and the soft are. Craves crunchiness for its low sugar content and change, but I love and... Company uses a unique processing techniques Kimchi BBQ removed, then it is pared away discarded. Night craving hits, you just need time suitable for reconstitution later uses! Puffing up into a low-carb, protein-packed breakfast cereal as well deep, but some specialize in one the... And crispiest pork rinds: in sour cream and onion, nacho, pizza, and nothing you ’... Tray with baking paper, chuck the belly is dehydrating before the collagen conversion happen! Much moisture as possible pour boiling water directly onto the rind to using... The skins are then cut into Small, hard pellets suitable for later. That cracklins probably emerged around … I have to microwave them for over 2 mins or else they stay. That is just enough to reach the meat in foil, leaving the skin will pop cut! Cancer and Cirrhosis and aid in the pork rinds come in various flavors with unique processing method to your. Are going to thoroughly discuss the top ten most sought after pork or... … the dehydrated pork skins fresh every single day and use the thing. This process means you end up with a very very hot pan emerged around … I have to them! Down in low heat then crisp it up of all of the brands.";s:7:"keyword";s:35:"do pasteurized eggs taste different";s:5:"links";s:4463:"<a href="http://digiprint.coding.al/site/page.php?tag=41e064-when-was-pink-founded">When Was Pink Founded</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-mems-accelerometer-working-principle">Mems Accelerometer Working Principle</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-al-forno-wimbledon">Al Forno Wimbledon</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-rice-vinegar-vs-white-wine-vinegar">Rice Vinegar Vs White Wine Vinegar</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-maria-blondie-lyrics-meaning">Maria Blondie Lyrics Meaning</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-uses-for-expired-half-and-half">Uses For Expired Half And Half</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-nest-garage-door-opener">Nest Garage Door Opener</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-diy-corner-desk-ikea">Diy Corner Desk Ikea</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-meiwa-kumquat-tree-size">Meiwa Kumquat Tree Size</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-cherry-computer-desk-with-keyboard-tray">Cherry Computer Desk With Keyboard Tray</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-goblin-commander-xbox-360">Goblin Commander Xbox 360</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-nassau-county-police-pay-scale-2019">Nassau County Police Pay Scale 2019</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-taeko-ohnuki-husband">Taeko Ohnuki Husband</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-hcl%2Bnaoh-double-replacement">Hcl+naoh Double Replacement</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-hurried-meaning-in-tamil">Hurried Meaning In Tamil</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-slow-cooker-creamy-tortellini-spinach-and-chicken-soup">Slow Cooker Creamy Tortellini Spinach And Chicken Soup</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-hero-pleasure-bs6-price">Hero Pleasure Bs6 Price</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-cartoon-restaurant-table">Cartoon Restaurant Table</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-osten-convertible-daybed-sofa">Osten Convertible Daybed Sofa</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-flash-vs-goku">Flash Vs Goku</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-rachael-ray-create-delicious-hard-anodized">Rachael Ray Create Delicious Hard-anodized</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-gt-grade-carbon-elite-2020">Gt Grade Carbon Elite 2020</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-5w-30-synthetic-oil-high-mileage">5w-30 Synthetic Oil High Mileage</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-debussy-pr%C3%A9ludes%2C-book-1%2C-l-117">Debussy Préludes, Book 1, L 117</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-baked-ziti-with-chicken-and-ricotta">Baked Ziti With Chicken And Ricotta</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-black-bean-garlic-sauce">Black Bean Garlic Sauce</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-audio-technica-lavalier-iphone">Audio Technica Lavalier Iphone</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-the-modern-herbal-dispensatory%3A-a-medicine-making-guide-table-of-contents">The Modern Herbal Dispensatory: A Medicine-making Guide Table Of Contents</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-bajaj-avenger-cruise-220-on-road-price">Bajaj Avenger Cruise 220 On Road Price</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-secret-lair-can-you-feel">Secret Lair Can You Feel</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-bioinformatics-notes-ppt">Bioinformatics Notes Ppt</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-mary-king%27s-riding-star">Mary King's Riding Star</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-when-i-look-at-you-piano-sheet-music">When I Look At You Piano Sheet Music</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-book-of-perspective">Book Of Perspective</a>,
<a href="http://digiprint.coding.al/site/page.php?tag=41e064-verizon-5g-map">Verizon 5g Map</a>,
";s:7:"expired";i:-1;}
Mini Shell