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Let cool and combine with other marinade ingredients. Puree pineapple, jalapenos and garlic in blender until almost smooth. Simply gather together your ingredients and place them into a high-powered blender. We usually grill a double batch and eat it all week for a quick lunch. It’s perfect for marinating chicken and makes a deliciously vibrant and tangy dressing for … Roast the lamb for 15 minutes, baste with some of the reserved marinade and lower the temperature to 350 degrees. $13.00. This sauce can be used with chicken, meat, fish or even with baked beans. Season chicken with salt and pepper. .fancyFindViewInitial { I love this chicken on top of a salad or in a tortilla wrap. Don’t use the marinade after the chicken has been sitting in it. .tpcsocial .yt:hover{background:url("https://www.pamperedchef.com/shop/Bakeware/Mixing+%26+Measuring/iceberg/images/socialicons/yt-on.png") no-repeat center center;} Shake the bag to distribute the marinade. Pampered Chef Newsroom. Milliken & S. Feniger, all rights reserved, Sign up for the Recipe of the Day Newsletter Privacy Policy, Gluten-Free Roasted Garlic and Herb Gravy, Peruvian Roast Chicken (Pollo a la Brasa). Add allspice, red pepper flakes and mustard. Grill until done, 12 to 15 minutes. I could make a meal out of this…, Crunchy Romaine Toss – CRAZY GOOD!!! Pineapple juice, brown sugar, BBQ sauce, chili powder, and red pepper flakes. Since the red pepper flakes are only in the marinade, you are just getting a hint of heat. Add all of the ingredients to a high powered blender and blend until smooth. Transfer the chicken to a baking sheet and finish cooking it in the oven at 400ºF for about 10 minutes. Reserve 1/4 cup and pour remaining marinade into a zip-top bag. Total Carbohydrate Cheddar-Pecan Green Bean Casserole – no cream of anything…. .pac-container { This sauce is a quick, convenient and delicious way to add flavor to a variety of foods. Remove and allow to rest, covered, for 15 minutes. Pour marinade into large glass baking dish. Just before serving, stir in chopped basil and diced red bell pepper. SO good!!! Pour the mixture over the chicken and let it sit in the refrigerator for a few hours. Place the leg of lamb in a very large zip-lock bag and pour in the marinade. Rotisserie chicken, white beans, corn, green chilies, chicken…, Buffalo Chicken Salad Pastry Puffs – Great recipe for a quick lunch, dinner or party. Chicken salad tossed with wing…. YUM! We don’t even like broccoli and we both had two…, Mexican Chicken Casserole – taco night never tasted so good! This bright and zingy pineapple jalapeño marinade is made with sweet pineapple, zesty lime and spicy jalapeño. Just boil the pasta, stir in…, THE ULTIMATE Cracked Out Potatoes – cheddar, bacon and ranch. This versatile sauce can be brushed over grilled, broiled or roasted meats, poultry or seafood. Item Number: 9807. Make it for your next grilling session! Place the leg of lamb in a very large zip-lock bag and pour in the marinade. Leftovers are great on top of a salad or in a sandwich wrap. Had this at a dinner party and everyone raved about it. Make sure to cook the chicken until it reaches an internal temperature of 165ºF. Crecipe.com deliver fine selection of quality Spicy pineapple marinade for chicken recipes equipped with ratings, reviews and mixing tips. Subscribe now for full access. Stir in rice vinegar and crushed pineapple, juice included. Blend on high speed until the marinade is bright green and smooth. No sauces to make. Combine pineapple juice, lemon juice and salmon fillets in a large zip bag; seal and marinate in refrigerator 1 hour, turning occasionally. loadNameProductValue('Spicy Pineapple Rum Sauce'); Cover and refrigerate 4 to 6 hours. Spicy pineapple marinade for chicken recipe. Pour the mixture over the chicken and let it sit in the refrigerator for a few hours. For the sauce. Cover and refrigerate 4 to 6 hours. height: 300px !important; 12.9 g Despite the name, this isn’t super spicy. .tpcsocial .yt{background:url("https://www.pamperedchef.com/shop/Bakeware/Mixing+%26+Measuring/iceberg/images/socialicons/yt-off.png") no-repeat center center;} .tpc-legal a{ color: #1a5962 !important; We like to serve this Spicy Pineapple Brown Sugar Chicken with a salad, green beans, potato casserole, or some yummy mac & cheese. Such an easy weeknight meal. Grill or broil until cooked through, turning frequently and basting with honey marinade, about 30 minutes. All rights reserved. top: 500px !important; All Rights Reserved. … https://www.plainchicken.com/spicy-pineapple-brown-sugar-chicken/. .fancyFindViewInitial { This sauce is a quick, convenient and delicious way to add flavor to a variety of foods. My Wish List. Continue to roast, basting occasionally, for another hour and a half or until the lamb reaches the desired doneness. Such an easy weeknight meal. }. Want to cook for dinner tonight! We bought a can of pineapple rings in juice and got one cup of juice from the can. Store the marinade in a sealed jar or other container in the fridge for up to 5 days. Remove from the heat; cool. Refrigerate 8 hours or overnight. Add chicken, turn to coat. Yummy! Start with mixing together the marinade – pineapple juice, brown sugar, BBQ sauce, chili powder, and red pepper flakes. $(document).ready(function(){if(window.location.href.indexOf("pws")>-1){$("#pws").attr("href","/be-a-consultant-nf");}});$(document).ready(function(){$("#pws").click(function(){_trackAnalytics({"site_events":{"internal_campaign_interaction":"true"},"event_name":"internal campaign interaction","internal_campaign":[{"id":"homepage 20203","name":"homepage 20203","location":"top header","creative":"kit","eventLabel":"details"}]});});}); A proud member of the Berkshire Hathaway Family of Companies. Copyright © 2007-2020 Stephanie Parker | Plain Chicken, Inc. All Rights Reserved. SO addictive!! Create an Account Now position:absolute !important; When ready to cook, preheat the oven to 450 degrees. @media (max-width: 1200px) { Combine all the ingredients for the pineapple sauce in a medium sauce pan and bring to a simmer. Slice and serve. Bring to a boil, lower the heat and simmer until reduced by 1/3, about 25 minutes. With only 5 ingredients, it is a snap to make. It will be pourable so there’s no need to add any extra liquid to help it blend. Add chicken, turn to coat. Spicy Pineapple Brown Sugar Chicken – easy 5 ingredient marinade! Don’t worry if you don’t have a grill. Get recipes, tips and NYT special offers delivered straight to your inbox. We actually made it twice in one week. overflow-x: hidden!important; There was an error loading the Component. Preheat oven to 400°F. If you want spicier chicken, reserve some of the marinade to brush on the chicken as it cooks. Spray a … In a medium saucepan, combine the pineapple juice, vinegar, onion, chipotle and coriander and cumin seeds. #left_column .block_content, #right_column .block_content { © 2020 Pampered Chef used under license. Cook the chicken in a skillet on both sides for 3 to 4 minutes. See main post for suggestions on how to use the marinade. The information shown is Edamam’s estimate based on available ingredients and preparation. } Here are a few of our favorite recipes from the blog that go great with this easy grilled chicken: Mack & Jeezy – seriously delicious mac and cheese recipe!! All images and text © Plain Chicken, Inc. Chicken Broccoli Cheese Soup with Rice – comforting and delicious! What kind of sides do you think would go well with this? Use as a marinade for chicken or other meat or drizzle over grain bowls or salad. Thanks for your understanding! Transfer the lamb to a roasting pan fitted with a rack and reserve the marinade for basting. } Spicy Pineapple Rum Sauce. Add to Cart. A perfect balance of pineapple, coconut cream, mango, crushed red peppers, and a splash of rum. You can still make this chicken. Stir in the lime juice and season with salt and pepper. Cook chicken until it reaches an internal temperature of 165ºF. About 30 minutes prior to removing from grill, brush with pineapple sauce and move over direct heat. A perfect balance of pineapple, coconut cream, mango, crushed red peppers, and a splash of rum. I had to…, Cheddar-Pecan Green Bean Casserole Recipe – no cream of anything soup!! Our support team is experiencing a high volume of inquiries right now, so it might take them longer to get back to you. Serve as a dipping sauce with eggrolls, or use as a base for a stir-fry. 1/2 medium ripe pineapple, peeled, cored, coarsely chopped, 8 chicken breast halves (with skin and bones), c.1997, M.S. 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