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</html>";s:4:"text";s:8483:"vodka, espresso coffee, kahlua, white sugar, Frangelico Sugar Plum Lobster Martini Food Network UK minced garlic, low sodium soy sauce, red pepper, jalapeno, watercress and 7 more To make the Jalapeño Vodka, combine the sliced jalapeño and the vodka in a jar and shake. Let lemon peels infuse for 3-5 days, then remove. https://www.tasteofhome.com/recipes/cranberry-jalapeno-martini red enchilada sauce, jalapeño pepper, cilantro, 85% lean ground beef and 11 more Beef and Snap Pea Stir-Fry Yummly jalapeno chili, toasted sesame seeds, soy sauce, canola oil, freshly ground black pepper and 9 … Pour the vodka into a glass jar and add the sliced jalapeño. Strain the cocktail into a martini glass, then garnish with cucumber slices or jalapeño rings. For each martini, count: 1-1000, 2-1000, 3-1000 while you are pouring the vodka or gin, then stop. Seal the top with a cover or lid and let sit overnight to infuse; When ready to assemble the cocktail, combine one shot of the jalapeño infused vodka with 2 tablespoons pineapple juice and 6 ounces sparkling water flavor of choice (lime or pineapple works best) Grey Goose or Absolut Vodka; Tanqueray Gin; jalapeño-garlic-stuffed olives (available for great prices at Costco and Amazon.com) ice; Instructions. Cucumber Jalapeño Martini ... Top with ice, then pour in the cucumber syrup and vodka of choice. Remove the lemon rinds. Remove the ice from the martini glass, strain the martini into it and garnish with the olive. If you want just a hint of jalapeño, just let sit for an hour. Peel lemon rind without removing the pith (white inner layer) and add to a jar filled with Tito's Handmade Vodka. 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