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</html>";s:4:"text";s:31857:"Mix ½ tsp salt into grated eddoes and set aside. 4. Bake at 350°F or 180°C or Gas mark 4 for 15-20-30 minutes, until they look golden and crisp. Do not overcook the green vegetables. The taro root, as with other tubers, is recognized by other names. <a href="https://www.cooks.com/recipe/oc97g2rq/eddoe-soup.html">Eddoe Soup - Recipe | Cooks.com</a> About 50 minutes later the Eddoes emerged. <a href="https://www.target.com/p/kellogg-39-s-eggo-thick-38-fluffy-original-frozen-waffles-11-6oz-6ct/-/A-14793387">Kellogg's Eggo Thick & Fluffy Original Frozen Waffles - 11 ...</a> <a href="https://ankhrahhq.blogspot.com/2017/09/jamaican-sweet-potato-pudding.html">Ankh Rah's Healthy Living Guide: Jamaican Sweet potato ...</a> 1. 16 coachella-worthy dresses and with forever 21, 21 red, or strappy sandals. Toss dried seeds with a little olive oil and salt, and roast in a single layer . Add the pork slices. Remove from oven and serve. <a href="https://www.livestrong.com/article/540845-how-to-cook-a-purple-yam/">How to Cook a Purple Yam | Livestrong.com</a> Return to saucepan, add onions, thyme and eschalot. Flip halfway through. Brush the baking tray. This tuber is also known as the dasheen, yautia, eddo, and kalo in many areas of the world including West Africa, Asia, Central America, South America, the Caribbean and Polynesian islands. In an oven-safe bowl, combine garlic and olive oil. I cut a little cross in their hairy skin and peeled it back. Add other ingredients, again mashing with fork to release flavours. Although most recipes feature cooked parsnips, you can also enjoy them raw in salads or coleslaw. Brush tops of chips with olive oil and bake until crisp, 14 to 16 minutes. Toss slices with avocado oil, and season with sea salt. Sprinkle with the remaining 1/3 cup gruyere and 2 tablespoons Parmesan. Strain and mash. <a href="https://www.bettycrocker.com/recipes/oven-roasted-turkey-breast/dd3c8fd4-7520-4b2b-bc0f-62817d6f43aa">Oven-Roasted Turkey Breast Recipe - BettyCrocker.com</a> juice to taste. Sprinkle grated cheese on top. Add review or comment. Add Evaporated Milk and Season Up. Scrub the parsnip, carrots and beets. Place them in a steamer and steam for approx. Method. 24. You'll wow your friends with this scalloped po. Rub the potatoes all over with the oil and half the soy sauce, then wrap them in foil and bake for 20 minutes. Bring the water to a rapid boil. Spread taro on a baking sheet. Cook this for a couple minutes, then add the pieces of potato and eddoes. Ingredients (5) : 10 eggs 1 cup salt 3 tablespoons rice wine 1 tablespoon peppercorns 6 cups water ( more ) - 10 eggs. Then, transfer them into a baking sheet and lightly grease with some oil. By. West Indian Pumpkin Soup. In a soup pot over medium-high heat, combine cut . Heat the oven to 200C (180C fan)/390F/gas 6. The flesh of the Eddoe is greyish-white, not an attractive pallour. 5. 2 large or 3 medium tomatoes 2 cloves garlic, minced Lastly add 1 tablespoon butter and serve with or without pieces of meat. Melt tallow (or other cooking fat). 4- full the pot with water until it cover all the eddoes. <a href="https://www.youtube.com/watch?v=uif0BVBGVIo">Easy Scalloped Potatoes Recipe - How to make scalloped ...</a> In a deep, greased dish, layer mashed cassava, then sweet potatoes then tomato sauce. Turn down the oven to 180C (160C . Add sugar and allow it to froth, bubble, expand and darken. Arbi more commonly known as colocasia or eddoe in english, is a small roundish, dark brown tuber that is available in grocery stores and Asian food markets. Scoop out with a slotted spoon onto a plate, then season with salt. Moody's trick is to bake for 8 minutes at 425 degrees, then reduce the heat to 225 degrees and bake for an additional hour or so — depending on your particular oven. 2. Chef's special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (s erv dw i th C ab ) Zuppa Del Giorno £5.50 Seasonal home made soup served with lightly toasted ciabatta bread Funghi Al' Forno V £5.50 Oven baked g arlic mushrooms Also avail able with prawns £7.25 Ciabatta Bites V . In this video, Ify's Kitchen shows you how to make the perfect homemade coleslaw recipe as well as the most delicious and juicy oven grilled chicken you have ever . 4. When tender, crush eddoes. It is better even it is little undercooked since broiling will cook the taro root further. Mix gently. Place in a large baking dish (a roasting pan or bread pan will work well), covering the bottom and halfway up the sides. Boil taro as you would a potato-peeled and cut into chunks then boiled for 15-20 minutes or until tender. Peel taro root and thinly slice into 1/16-inch-thick slices using a mandoline. Stir to combine. https://www.homemadezagat.com . Boil potatoes or eddoes until tender. 4 Arrange pumpkin around the dish. TYLER, Texas (KLTV) - Holiday meals are wonderful, with the hams or turkeys roasting, pies baking, and casseroles waiting for their turn in the oven. 1. First peel and cube or slice all of the veggies and fruits, bigger cubes for those that cook easily like sweet potatoes and smaller for hard to cook eddoes or plantains. Taro or dasheen should have a sweet nutty flavor. Next, pop them into a pre-heated to 425 degrees F and cook them for about 15 to 20 minutes until tender. Then add the onions, garlic and pepper flakes. Peel the eddoes with a small sharp knife and run under plenty of water. STEP 3. Chinese Cabbage Coleslaw Salad with Sesame: A Super Easy Recipe. Drain and set aside. Metemgee is a Guyanese one-pot cuisine that consists of cassava, sweet potatoes, yams, plantains, onions, and garlic stewed in coconut milk with various spices, meats, and duff (wheat flour dumplings). Let boil. Add chicken, stir until even brown in color, about 2-3 minutes. 3. Eddoes/ Taro. Roast uncovered 1 hour. Saltfish or fried fish is traditionally served as a side dish with metemgee.. Heat butter in a large, heavy saucepan and gently sweat the eddoes, onion and celery, covered, until softened but not colored. 4. Now transfer the eddoes to the oven and cook them until they are tender, which should take about 35 minutes. Wash the taro root (seppankilangu) in cold water. Let us know by clicking [alert editor] on the recipe page, in the ingredients box. So, for those looking for an unusual recipe, below is a reprint of Mama's Arbi te Wadi di Turri recipe, with some additional comments and directions. Slow Cooker Clam Chowder. 10 minutes. Expect More. We washed the skin and rubbed a little salt in and placed them in an oven at 180C just like a baked potato. Preheat the oven, use maximum setting. Remove bouquet garni. Deselect All. Slice oven rack into broiler position and reset oven to broil. 1. 2. Steamed Baby Bok Choy. I also to make eddoe pie in the same way that you make mashed potatoes with cheese. 日付: May 05, 2021. Place veg slices in a single layer on baking trays - keep the veg separate. Remove from oven, drain extra juices and set aside to rest. Heat oven to 325°F. Drain and peel the eddos after boiling. Heat approximately ½ inch oil in a deep pan. DIRECTIONS: 1. Allow this to cook for about 25 minutes, or until the eddoes is tender and the dish gets a sort of thick soupy . Brush turkey with half of the butter mixture. Colocasia (Eddoes) Bahji. Simmer for 5 minutes. 0. Oven-roasted version: If you intend to roast them in the oven, just follow the recipe steps until you season them. Jun 13, 2016 - Posts in the Fish category at CaribbeanPot.com - The Best Caribbean Recipes Online by Chef & Gourmand Award Winning Cookbook Author, Chris De La Rosa. Cook until tender. Mushy - not that good! Preheat your oven to 375 °F. Mark as cooked. Hsiao-Ching Chou. Choose from Same Day Delivery, Drive Up or Order Pickup. Bake in the oven for 40 minutes. 7. Place the purple yams in your oven on the center rack. 9. West Indian Pumpkin Soup. BN TV. Set aside. Smoky Shoestring Potato Salad. That initial high heat is the key to these chips' perfect chip-y texture. Add butter and milk and mash till smooth and combined. West Indian Pepper Pot Soup. Thinly slice the eddo/taro on your electric food slicer until you have approximately 2 cups sliced. Eddoes pie recipe. 1: 3-4 tea spoons of oil in a pot and leave it to get hot. There are many varieties of colocasia corm around the world; eddo, dasheen, elephant's ear, West Indian kale, coco-yam and colocasia. 2- fry 8 pods of grated garlic, an onion and a raw pepper in the hot oil for 4-5 mins. Place the carrots and beetroots in the oven for about . The plant originates in Southeast Asia and Southern India. Remove the roasted cauliflower from the oven and dollop the cream cheese mixture over the top. 1. 2. Spray a rimmed large cookie sheet with non-fat cooking spray. Dot with small pats of margarine. Cut each in even sized pieces so they will cook evenly. (If using a food processor or blender, add some coconut milk to help process) Transfer grated sweet potatoes to a large bowl, add coconut milk, coconut palm sugar, spices and salt. Mash until smooth, adding milk, butter, powdered seasonings and salt to taste and until dasheen is smooth. Rub the potatoes all over with the oil and half the soy sauce, then wrap them in kitchen foil and bake for 20 minutes. 3. Fry the bacon until crisp, then add the cabbage. Cook for 3 minutes. Prep time: 10 minutes, plus 20 minutes for eddo cooking in steps 1 and 2. In a bowl, cover the . The easiest to follow scalloped potatoes recipe. Certain parts of the Caribbean provide the ideal growing conditions. Pay Less. This root is most well-known as the ingredient of the Hawaiian dish poi, which is mashed. Wash the seeds until clean of pumpkin strings, then drain well and bake at 350 degrees until dry, about 5 minutes. Mix flour, baking powder, salt and water; knead lightly into a soft dough. Lower the oven to 180C (160C fan) / 350F / gas 4 and cook for another 40 minutes to an hour, until tender (test them with a baguette or butter knife). Add the eddos, parsnips and turnips. Turn the oven to broil. 6. Step 3 Remove the yams from the oven, and let cool. - 1 cup salt. Make fresh scalloped potatoes with a few ingredients on hand. Heat the oven to 200C (180C fan)/390F/gas 6. Lightly brush two 12-by-17-inch baking sheets with olive oil and spread chips evenly onto each. Make fresh scalloped potatoes with a few ingredients on hand. Flounce flower printed dress for your request. Cook for 90 to 120 minutes, or until the yams are soft when pierced with a fork. Add pechay or cabbage leaves. Preheat oven to 150ºC/gas 2-3. Oven fried arbi is a dry side dish goes well along with roti, paratha or plain rice and curry. Shaped into the banneton and then into the fridge for 2 hours Baked at 450°f in Dutch oven (preheated) Usually I do an over night bulk and a 24 hour in fridge for flavor but the starter was so enthusiastic it needed to be done much quicker so it didn't over proof . I am from the caribbean and eddoes, yams, dasheens, potatoes (sweet and 'english' are referred to as 'ground provision'. They are rich in nutrients such as fibers, minerals, vitamin C, potassium, and phytonutrients. Add 1 to 2 tablespoons of water to any baked recipe using purple yams, and adjust the consistency of other preparations using water to achieve the desired . Add the eddos, toss to coat. Add more water when necessary to keep the eddos covered. Cut each corn into 4-5 pieces and give a good rinse; After 50 minutes or so the peas should be tender. Read reviews and buy Kellogg's Eggo Thick & Fluffy Original Frozen Waffles - 11.6oz/6ct at Target. If using curry powder or chaat masala, omit salt and sprinkle that instead. Stir occasionally. Add more butter or milk if needed to help. Stir constantly. Clean, peel and boil the potato until soft. dining: STEAK SANDWICH WITH EDDOES; eating in Each week we bring you a cut-out-and-keep recipe from top chef KEVIN ASHTON, who has cooked for American presidents and Hollywood movie stars. pan. Remove from heat. This variety is a tropical perennial and it likes a moist and warm climate. 5. Enjoy! Salted Eggs (Itlog na Maalat) - More like this. After cooking for about 5-8 minutes or until the onion is soft and starting to brown, add the crushed eddoes. Pour in a greased baking dish. 3- when fried (not crispy) then put in your eddoes for around 8 mins. - 1 tablespoon peppercorns. Preheat your oven to 400ºF. Remove the skin off the dasheen, eddoes, potato and sweet potato and remove the stems off the ochro. Place mixture in a greased pie dish. Taro or dasheen should have a sweet nutty flavor. Chinese Eggplant with Garlic and Fried Shallots. Serve hot. Now transfer the eddoes to the oven and cook them until they are tender, which should take about 35 minutes. You can also substitute this with other tropical starches from our collection, such as eddoes or yuca. Remove the duck from the pan, then turn up the heat. casserole and spread mashed dasheen over the meat. Get link. next go in with the vanilla essence, coconut milk, water , a dash of black pepper (if using) and give it a good stir. Set aside. Slice the onion and garlic and place aside with the chili flakes. 1. Return the pan to the upper third of the oven and bake until the cheese is melted and gooey, about 5 to 7 minutes. Using a mandolin or the thick slicer on a grater, slice each of the veg at an angle into long pieces - they really shrink in the oven. . 6. Have the french and upscale ready-to-wear business days. Peel eddoes and put in water to boil with salt and fresh meat cut into small pieces. 10 Minute Recipe Chinese Cabbage Salad Super Easy Vegetable + Vegetarian. Preheat oven 375 degrees F. Grease a 9-inch round baking pan. Preheat oven to 150ºC/gas 2-3. Turn down the oven to 180C (160C . Preheat oven to 350 degrees. In a buttered casserole dish, spread cooked provisions and pour sauce over. Add the eddos and boil for 15 to 20 minutes. Mix all ingredients together for the batter in a large bowl. Oven Roasted Asparagus Recipe | TriniCookBook December 14, 2021 Lemonade Recipe | TriniCookBook December 7, 2021 Clam Chowder Recipe | TriniCookBook November 30, 2021 Salt and pepper to taste. Peel sweet potatoes and roughly chop. Peel and mash with a fork or food processor till smooth. Correct the seasoning. November 12, 2021. Hsiao-Ching Chou. We needed to learn what it tasted like. It shares the same brown, hairy appearance as an eddo or yautia. 5. Store in an airtight container to keep your chips crispy. Simmer until smooth. The easiest to follow scalloped potatoes recipe. 1. Add the fish sauce. Place the eddos in lone layer on the cookie sheet. Cook for 10 minutes, stirring occasionally. Let the water re-boil. Combine the water, tomato, onion, and kamias in a cooking pot. STEP 2. - 6 cups water. Add the stock, fasten bouquet garni to pot and bring to a boil. Keep the pan on the heat. This root is most well-known as the ingredient of the Hawaiian dish poi, which is mashed. Add the pork or chicken, garlic, and chili . Boil green bananas, sweet potato, eddoes, yam and english potatoes until tender. 1 clove garlic, smashed. (you can do this step in a bowl or directly on a baking sheet). Add the potatoes to the pan, fry until brown and crisp, then scatter over the parsley and garlic. Free standard shipping with $35 orders. Stir every 10 minutes. 5. Cover the pot, bring it to a boil, then to a gentle simmer. Preheat oven to 400°. Divide the dough into approximately . 1. 2 tablespoons unsalted butter. 2 Flake and mix the fish with the sauce, lemon juice, herbs and salt and pepper to taste. Preheat the oven to 180C (160C for air). Malaysian Chicken Sates. Drain and mash potato with a potato masher or fork. It shares the same brown, hairy appearance as an eddo or yautia. Certain parts of the Caribbean provide the ideal growing conditions. Cover, lower heat to medium and cook. Add the pork and beans. 4. Bake in preheated oven at 350°F for 10 minutes or until golden brown. Add quartered eddoes (if using) and potatoes. Sprinkle the remaining 30g of walnuts on top evenly and bake for 15 minutes in an oven preheated to 170 °C. Serves 8 as a pasta course, or 4 as a main course. Authentic Jamaican Oxtail Recipe from our Mom & Grandma. Pour over taro and toss with spices. 1. 5. Drop spoonfuls of the batter into the oil and fry until golden. 1. Punjabis eat the root vegetable arbi (eddoe root) in several ways but when made in a curry it gives competition to the aloo wadiyan curry dish that it resembles, but the taste is much better as . Stir-fry or fry thinly sliced taro and serve with a sauce. Cook until sauce thickens. Season with salt, ground geera, chive, pimento pepper, pepper (optional) and mix well. But sometimes people get hungry waiting for . Icons/ic_24_facebook_dark. Over medium-high heat, in a Dutch oven heat the oil for 3 minutes. Insert ovenproof meat thermometer so tip is in thickest part of breast and does not touch bone. Colocasia Curry. This tuber is also known as the dasheen, yautia, eddo, and kalo in many areas of the world including West Africa, Asia, Central America, South America, the Caribbean and Polynesian islands. Stir well and cook for a minute or two, then top with all the other ingredients, including the water. While simmering, peel and prep the root vegetables. Callaloo Soup. Take immense care not to make it mushy! Place veg slices in a single layer on baking trays - keep the veg separate. Using a mandolin or the thick slicer on a grater, slice each of the veg at an angle into long pieces - they really shrink in the oven. 2. or until its fork tender yet firm. Add grated cheese. Tomato Choka This one can also be served as a side dish with rice. add in the coconut, brown sugar, cinnamon powder, nutmeg and ginger and mix well. Meanwhile, in a small bowl, combine the . Cook, partially covered, until eddoes are very soft, about 20 minutes. Roast taro after parboiling. She loves hearing your comments and kind words. 2 cups half-and-half Meanwhile, heat olive oil in large saute pan oven medium heat, add zucchini and season to taste with salt and pepper. Add flour and mix. Broil taro for 10 minutes, flipping or stirring every 3-5 minutes, until browned and slightly crisp on the outside. Transfer chips to a paper towel to cool and sprinkle with salt. Method. Place slices on a greased wire rack on a baking pan for 8-10 minutes, and remove to cool. Widely acceptable, all the music isn't for 15% off on the beautiful that white t-shirt styled red carpet. Preheat oven to 350 degrees F (175 degrees c). Cut lime into wedges. Sprinkle with a little salt and then pour oil over them. Oven Roasted Asparagus Recipe | TriniCookBook December 14, 2021 Lemonade Recipe | TriniCookBook December 7, 2021 Clam Chowder Recipe | TriniCookBook November 30, 2021 Preheat oven to 375°F. Peel and put in pot (can be cut small) along with vegetables, meat and other ground provisions. The taro root, as with other tubers, is recognized by other names. 3 Cover with mashed yams. Wash chicken and spinach. I use it in soups. Thank you for being so lovely and sweet to her. ***Th. Add grated eddoes and mix. Colocasia (Eddoes) Oven Roasted. Remove from oven and cool. Add the green peppers, tomatoes, chili powder, oregano and cumin. Heat oven to 200C (180C fan) / 390F / gas 6. In a large saucepan over high heat, add enough water to cover the eddos. Grate using the grater or a food processor in batches. Groundnut Soup/Stew (aka Peanut Sauce) 1. Salt & pepper to taste. Method. Place on a non-stick or foil lined baking tray in a single layer. Scrub the parsnip, carrots and beets. 2. It will release and cook in its natural juices. Add the onion and garlic and cook for an additional 3 minutes. Colocasia Cutlet or Koftae. Roasted taro will have a light, dry, chewy texture, and sweet flavor. Mix butter, wine, thyme, salt, paprika and garlic. Rub the potatoes all over with the oil and half the soy sauce, then wrap them in kitchen foil and bake for 20 minutes. The plant originates in Southeast Asia and Southern India. 1. Cover and simmer for 30 minutes. Arvi-Besan (Colocasia Bhaji with Chickpea Flour) Colocasia Chips. Peel and cut malanga into large chunks. Place the eggs in a large bowl and beat well. dining: STEAK SANDWICH WITH EDDOES; eating in Each week we bring you a cut-out-and-keep recipe from top chef KEVIN ASHTON, who has cooked for American presidents and Hollywood movie stars. 7 Remove the brownies with the baking paper from the oven tin, then when cooled, peel away from the baking paper and cut the brownies to your preferred size. be sure to taste for flavour and add more water if needed. next grate them in a large bowl. Place the carrots and beetroots in the oven for about . Place a pan (frying pan is great) over medium heat and add the olive oil and butter to heat. Patora Colocasia Leaf Rolls. Roll out half the dough to 1/8 inch thickness. You'll wow your friends with this scalloped po. 10 Minute Recipe Chinese Cabbage Salad Super Easy Vegetable Vegetarian. 1 lb cooked yams or eddoes, mashed 1 oz margarine cooked pumpkin to garnish. In a sauce pot over medium heat, add butter Pour into the yam and mix well. Roast for 10 minutes in a 400ºF (204ºC). Add the gabi (eddo) and green peppers. wash, peel and grate the tannia/eddoes and sweet potato. 2 1/4 pounds Yellow Finn potatoes or other waxy-style potato. You can sprinkle a little garam masala . This variety is a tropical perennial and it likes a moist and warm climate. Eddoe commonly called the potato of the tropics is also known as taro, dasheen, or cocoyam. Boil in lightly salted water (affiliate link) until tender - 20-25 minutes. According to Guyana tradition, men tend to particularly enjoy the stew, believing it to be a source of virility and . Bake for 10 minutes or until the eddos are tender and slightly crispy. Potatoes of all shapes, sizes and colors - collectively referred to as imo in Japanese - function prominently within the Cover and continue to simmer for another 30 minutes or until the pork is tender. 3. Preheat oven to 375 degrees. Place turkey, skin side up, on rack in large shallow roasting pan. Method. Set aside and cover with a clothe for a few minutes. Add the water and whisk until smooth. Pumpkin and White Bean Soup. Slide pan into oven, and bake 10 minutes. Goes especially well with dal and/or bhagi. Place cooked meat in a greased 2-qt. 1 Remove bones and skin from fish. Bake for 20 to 25 minutes or until garlic has softened. - 3 tablespoons rice wine. Step 1. Boil sweet potatoes till tender. Eddoe curry ।।Easy recipe eddoe curry ।।Eddoe - 200gmRadish-100gmBrinjal-1small sizePotato - 1 medium sizeOnion-1big sizePrawn fish-150small sizeSalt to tast. In a large bowl, add the canola oil, cumin, tumeric, coriander, salt and pepper. Boil until just fork tender- about 12′, drain and set aside. Slice quite thickly and place in a pot of salted boiling water. 0. Bake for about 20 to 30 minutes, or until golden brown. Heat oil in a large heavy bottomed pot over medium heat. So we decided to bake them. 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And beat well powdered seasonings and salt, and chili tender- about 12′, drain set... Non-Stick or foil lined baking tray in a deep, greased dish, layer mashed cassava, then a... To 425 degrees F and cook them for about 20 to 25 minutes or until the onion and.. After cooking for about 25 minutes, flipping or stirring every 3-5 minutes, or.. Add other ingredients, again mashing with fork to release flavours ( if using ) and mix well in. With cheese Malanga, and season to taste with salt and fresh meat cut into small pieces english! # x27 ; tropicals < /a > 1 pop them into a pre-heated 425... Creamy eddoes Talkari and a raw pepper in the oven for about 5-8 minutes or until golden.. Little undercooked since broiling will cook evenly an attractive pallour choose from same Day Delivery, Drive up Order... And boil for 15 to 20 minutes dasheen should have a light, dry, chewy texture, and potato. Transfer them into a baking sheet ) oil, cumin, tumeric coriander... Nutty flavor golden brown ) and mix well add chicken, garlic and olive in... Bake until crisp, then season with sea salt, in a bowl... And ginger and mix well in a large bowl a side dish with rice tropicals! In preheated oven at 180C just like a baked potato even it is undercooked! The stew, believing it to be a source of virility and is thickest... Or directly on a non-stick or foil lined baking tray in a single layer on baking trays - the. Dasheen is smooth sheet ) a paper towel to cool, tumeric, coriander, salt, ground,..., heat olive oil and salt to taste with salt and sprinkle that instead the stock fasten. Or fried fish is traditionally served as a side dish with rice and ground... A steamer and steam for approx Bhaji with Chickpea Flour ) Colocasia chips mix ingredients.";s:7:"keyword";s:21:"eddoes recipe in oven";s:5:"links";s:813:"<a href="https://conference.coding.al/bf28jn8/15w-laser-engraver.html">15w Laser Engraver</a>,
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