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</body></html>";s:4:"text";s:29874:"Great recipe! Thats it! They’re my gluten free son’s favorite packaged corn tortilla, although he can’t fully explain why. I made a 5x batch and froze a few stacks. Really easy to make and so much better … It takes some practice to master, but even the lousiest homemade corn tortilla is better than those cardboard store-bought ones. I promise, it will last you forever. improve our performance. Place 1 round on the bottom of the press. Make sure to let the dough rest so that it puffs up nicely while cooking. Turn your average Taco Tuesday into the #BestDinnerEver. He adds a bit of fun to cooking and his tips are spot on! Place a clean kitchen towel over a pie dish for holding the cooked tortillas later. You can also make the plastic rounds out of plastic wrap. Grab equally sized portions of the dough and form them into little round balls. El Comal White Corn Table Tortillas- Soft . Our wraps use the finest wheat flour ground from wheat grown on the Canterbury Plains, in the South Island. Hailing from Mexico and Central America, corn tortillas are a type of thin, round, unleavened flatbread made from different varieties of finely ground corn, or masa harina — including a white or yellow variety, which results in a white or yellow tortilla. Unlike other corn tortillas in the market, AlbaLisa tortillas are free of preservatives conveniently vacuumed packed in small amounts and can be found fresh in the refrigerator section of your favourite fine food store. Baked only with Non-GMO ingredients and a unique blend of corn and wheat flour, each tortilla is packed with 14 grams of whole grain and contain absolutely no bad fats – like hydrogenated oils. I usually cut up a small ziplog bag to get two plastic foil pieces the size of the tortilla maker.Alternatively, baking paper also works amazing. The beauty of a corn tortilla is in its simplicity, as the recipe essentially requires just two ingredients: maize and water. Besides, if you have any feedback for me, questions with regards to the recipe or if you just want to say "hey", comment below or shoot me a personal message through my contact form. a very distinct taste and is much less sweet compared to its yellow counterpart we are familiar with in the US and Europe. Thereafter, get your tortilla press and place two plastic sheets inside. not ask for your consent on our platform for these external cookies again. 3.6 out of 5. Thus, even though wheat flour based tortillas have become widely popular all around the globe, the original tortilla is made from maize flour, in particular white maize flour. Tortillas are actually super easy to prep and require very little ingredients. I cut the water a tiny bit and added the juice from one lime. Enjoy the freshly baked taste of Mission White Corn Tortillas. Place a damp towel and over the dough to keep it from drying out. blocked. Add the white corn meal ½ cup at a time to the mixture and stir/knead. Sound delicious. You can also place the dough between 2 cookbooks stacked on a chair and sit on top of the books. Some work just fine with either whole wheat or flour tortillas. Add masa harina to a large bowl. Give it a whirl; you’ll probably have to wipe down the sides a few times before it turns into a cohesive dough. Super easy..and the video really helped out. These tortillas were perfect and homemade is far better than store bought! Thus, even though wheat flour based tortillas have become widely popular all around the globe, the original tortilla is made from maize flour, in particular white maize flour. We respect your privacy. You saved Chef John's Corn Tortillas to your. Nutrition Facts: Per 35g (per one 6" piece) ... Non-GMO Navy Bean flour, brown & white rice flour, water, tapioca flour, ground flax seed, olive oil, sea salt, baking ... Non-GMO chickpea flour, organic blue corn flour, water, potato flour, olive oil, sea salt, chipotle powder, baking Flour tortillas are softer than corn but don’t have the same level of flavor. This article contains affiliate links (paid and unpaid). I followed this recipe and video exactly and the tortillas were the best I've ever made. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. AlbaLisa corn tortillas are made with organic, wholegrain and GMO free corn and is a product that offers a healthy alternative to bread for gluten intolerant people. this link is to an external site that may or may not meet accessibility guidelines. So make sure to tag me on, Deliciously healthy and protein-loaded Spirulina Tortillas, The seasonal summer highlight: White Corn Tortillas with currants. Making homemade tortillas is not as hard as you think & much cheaper than store bought. Our corn tortillas use only the finest white, yellow and blue corn masa, brought in directly from Mexico. Instant Pot White Chicken Chili Aunt Bee's Recipes. To comply with worldwide privacy Add comma separated list of ingredients to include in recipe. Unsubscribe at anytime. (Baking times will vary by a few minutes depending on thickness.) One 6-inch corn tortilla contains between 75 mg (organic corn tortillas) to 95 mg (regular) phosphorus per 30 g serving. The Cooking Essentials To Make Authentic Mexican Corn Tortillas, Share Your Mexican Tortilla Love With Me, I hope you enjoy your corn tortilla party as much as I do every time I prep them for myself, my family and my friends. Percent Daily Values are based on a 2,000 calorie diet. You need water, salt, original corn flour as ingredients as well as a a tortilla press to prep the thin tortillas. … Made with yellow cornmeal or maize meal, these Homemade Corn Tortillas are perfect for burritos, enchiladas, or any filling or topping of your choice. Corn tortillas are usually smaller in diameter, with a typical tortilla measuring in at about 6 inches (15 cm). They do make flour tortillas and mixed corn-flour tortillas, so if you need to be gluten free be careful which package you grab off the shelf. Two large flour tortillas pack a whopping 291 calories—practically a full meal on their own. Cook first side for 30 to 45 seconds. White Corn Tortillas - Authentic flavor that can't be beaten, perfect to accompany your meals, or make your authentic Mexican tacos. We produce a variety of corn tortilla packages suitable for any family size or meal occasion. Let's Do Tortillas Authentic Mexican Style! Cover dough with the top piece of plastic. Add the corn to a food processor along with 1 teaspoon of salt and 1/2 cup of water. choose your prefered settings by clicking on the dropdown menu. Our Tortillas. Then, knead the dough. 30 customer ratings. Let rest for 20 to 30 minutes. Corn tortillas are a slimmer pick, with 209 calories. Tortillas are gaining more and more popularity throughout the world as the variety of ingredients and variations have also grown rapidly in the last few years. I rarely watch the videos but don't skip this one. Many tasty and nutritional Mexican dishes – tacos, enchiladas, flautas – start with delicious El Comal Corn Tortillas. Since inflammation is at the root of most diseases , eliminating or minimizing inflammation-causing foods from your diet can help you prevent disease and improve your quality of life. Remove the top round of plastic, place dough ball in the center of the bottom round, and press down lightly. For a smaller oder quantities, Amazon and Rewe are also good choices. Gently slide tortilla, palm-up, into a hot, dry pan over medium- to medium-high heat. White maize flour has a very distinct taste and is much less sweet compared … © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition 400g Mexican Masa (Authentic Mexican Corn Flour). To ensure you are getting the whole grain variety, look for tortillas made with whole corn or whole grain corn flour rather than degermed corn. Allrecipes is part of the Meredith Food Group. Excellent instruction! However, if you don't want to invest in a press, you can also use your classic rolling pin. I hope you enjoy your corn tortilla party as much as I do every time I prep them for myself, my family and my friends. Wontons develop a shatteringly-crisp texture when baked and are especially good with cinnamon-sugar. There aren't many different types of masa harina - because masa harina is This recipe is a combination of all-purpose flour and masa harina (corn flour) instead of straight masa harina.I love this cross between the two which results in a tortilla that tastes like a corn tortilla but acts like a flour tortilla (meaning it’s softer, easier … Made with the finest white corn flour available for superior taste and performance. Taste the difference of Don Marcos White Corn tortillas… In the case above, these tortillas are made with water, stoneground organic yellow corn masa flour, organic guar gum, and lime. Take the flat tortilla out of the tortilla press and place it in a heated pan to bake. I purchased mine from a store called MexGrocer as they sell the flour comparatively cheap in large quantities. We love Chef John's videos. sour cream, garlic powder, half and half, vegetable oil, chicken breasts and 14 more. Tortillas turned out beautiful! Pull off a little piece of the dough, enough to roll into a 1 1/2-inch or 1-ounce ball. Sprinkle in salt and add hot tap water. Corn tortillas provide zinc and some B vitamins, but are not enriched with folic acid, making enriched flour tortillas the better choice. Add more water if dough is too dry and more flour if too wet. Easy To Heat Up - Heat them up at medium temperature for about 30-45 seconds (more if needed) on a metal skillet over the stove. I trust and love them. If you want to press out more at a time and only have one skillet for cooking, use more slips of parchment so you can press them out all at once and then fry them super quick. The essential cookies we use are. These were totally delicious! 3.6 out of 5 stars. Fold the tortilla press over, apply pressure to the lever arm until tortilla flattens to your desired thinness. Repeat pressing and cooking the rest of the tortilla dough, stacking and wrapping as you go. Amount is based on available nutrient data. The texture is soft almost near wanting to melt in your mouth good while holding your taco fillings without crumbling apart. Flip one last time and cook for 5 to 10 seconds. Those cookies cannot be switched off. The products I recommend are products which you can see in my kitchen as well. The differences between wheat and white flour tortillas also go beyond aesthetics, into the realm of nutrition. Info. Once the dough is ready, pack it in a moist dishcloth so it does not dry out. Now it’s time to make Tortillas. WHITE CORN TORTILLAS Delight your senses with a soft and light white corn tortilla with a rich, Mexican style corn flavor. Soft and delicious, Mission tortillas serve up the authentic taste of Mexico because they are made with the highest quality corn masa flour. Customer Questions & Answers See questions and answers. Find details and White Chicken Chili Num's the Word. Nutrient information is not available for all ingredients. It takes me right back to my childhood in Miami eating hot, fresh tortillas, slathered in butter with some cinnamon. It's not made from wheat and it's not purchased if it has a shelf live of over a month! I have never tried to use white corn flour but I am excited to try it. ¾ cup hot tap water, about 130 degrees F (55 degrees C). Your daily values may be higher or lower depending on your calorie needs. The traditional white Mexican corn flour is so aromatic and distinct that you will never trade them in for a German supermarket tortilla after you've tried them once, I promise! So make sure to tag me on Instagram, Pinterest or Facebook. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Gradually add the last third of water until you end up with a lump-free dough. White maize flour has a very distinct taste and is much less sweet compared to its yellow counterpart we are familiar with in the US and Europe. Cut a zip-top bag into 2 rounds the same size as your tortilla press. A Native Mexican Will Tell You: The Classic Tortilla Is Made With White Corn Flour! Regardless of what the meal occasion, make sure it starts with El Comal Corn Tortillas. If you have accepted cookies from external platforms before visiting Bakd&Raw, they are active and we do We ve used yellow masa so far but just got white to try next! cheddar cheese, nonfat greek yogurt, flour tortillas, white corn and 11 more. Over the past years, I've experimented quite a bit with my favorite corn dish and realized that there are endless possibilities to give tortillas a nutrient kick. Most people won't think twice about serving basic cornbread when is on the table. Statistical Cookies help us understand how users experience our website. Place the first foil on the tortilla maker, place the dough ball on top, then place the second foil over it and finally close the tortilla maker carefully. Flour tortillas tend to be larger, usually between 8–10 inches (20–25 cm). Flour tortillas can stretch and bend better, though, so they can come in some pretty huge sizes compared to corn tortillas (due to their aforementioned flexibility, they won’t break like a corn tortilla would at that size). I've made flour tortillas for decades but corn tortillas aren't easy. Tortillas are the base ingredient for tacos. The texture and taste is just like the homemade corn tortillas I get from a small local Mexican restaurant where the mother makes these daily. Thanks for the recipe! Mix the flour and the salt in a bowl or on a large working surface and slowly add 400 of the 600 ml of water. Lightly grease the hot pan, and place one tortilla in the pan. click on cookie details below. As an alternative to flour tortillas, the baked chip concept also works well with wonton wrappers and, of course, pita wedges. Add comma separated list of ingredients to exclude from recipe. Peel off the top piece of plastic. Information is not currently available for this nutrient. Here's my technique for making excellent corn tortillas every time! This is my absolute favorite press. If you wish to change your data preferences, Thus, even though wheat flour based tortillas have become widely popular all around the globe, the original tortilla is made from maize flour, in particular white maize flour. I’ve updated this post with tips for the most common obstacles you’ll encounter when making tortillas … All other ingredients we are proud to source locally in New Zealand. What It Takes To Turn 100 Years (Besides Leafy Greens)? Heat a large skillet over medium heat. Melt 2/3 cup of the shortening in a saucepan and set aside. A tortilla press makes these easier to make (just lightly press) but does take some practice...at least for me in removing the tortilla from the plastic without tearing them but my husband had no problem doing so. We have made many different tacos with this recipe. … Stir mixture with your fingers until dough starts to pull together. 42 calories; protein 1.1g 2% DV; carbohydrates 8.7g 3% DV; fat 0.4g 1% DV; cholesterol 0mg; sodium 97.1mg 4% DV. So helpful - thank you! If the tortillas have a toasty smell, with some brownish or dark spots, you are doing it right. Like always, I would love to see your delicious result and repost it on my social channels. Flip and press once or twice with a spatula until tortilla puffs up slightly. Quickly transfer tortilla to the pie dish and fold the towel over to wrap it up. Cut a zip-top bag into 2 rounds the same size as your tortilla press. Each pack contains 8 tortillas. I had a few leftover and they reheated nicely for a few seconds in the microwave the next day without drying out. We use essential cookies to create a unique experience for you on this site. To create corn tortillas from scratch the traditional way, first corn kernels are cooked with lime and then ground—preferably on a grinding stone. Cook for 30 seconds more. I didn't have a tortilla press but pressing down with 2 big cookbooks worked just as well. Line up the index finger of your dominant hand with the edge of the tortilla; flip it over into your other hand. If you don't have a tortilla press, use a flat-bottomed pot or pan. Customer reviews. If you click “accept” Definitely will continue to make these tortillas! Corn flour is a gluten-free alternative to white/wheat flour and can be used to thicken gravies or make tortillas and other baked goods without using inflammatory gluten. Turned out great for little tacos & they do taste better homemade, Congrats! These Homemade Corn Tortillas are still the most popular recipe on the site, so if you’re new to them please consider giving it a go! For others, the differences in taste and texture can spoil or perfect a dish. Tortillas, a Spanish word meaning "torta" or little cake, are typically grilled on the stove top and consist of flour or corn, oil, and salt. Today, the border is the only part of Mexico where the flour tortilla still dominates, while different types of corn tortillas are the de facto choice as you move southward. Turn over and cook second side for 1 minute. Knead for a few minutes to smooth it out until texture resembles modeling clay or putty. Whether you buy them or make them at home, both have a chewy texture and savory toasted corn aroma. Here you find all you need to know about cookies on this site. My favorite Coffee Spots in Kiel & Two Super Healthy Homemade Juices. Protein. We use them to analyze and We use cookies to personalize your user experience on this site. you consent to the usage of essential cookies on this site. You can warm your tortillas in a cast iron skillet, heated over medium-high heat, for about 15-30 seconds on each side. This method works! But let's start with the definition: A tortilla is a thin, flat pancake or flatbread made from maize flour typically served with a savory filling. This means, I will make a small commission if you purchase through any of the links that lead to external websites. Sold in quantities of 6 packages per order. Here are some examples, - Deliciously healthy and protein-loaded Spirulina Tortillas, - The seasonal summer highlight: White Corn Tortillas with currants. Leave the stack of tortillas wrapped until soft and supple, at least 15 minutes. If you've been to Mexico, California, Florida or Texas, the Mexican's favorite spots outside their home country I'd say, you probably had the chance to try "Authentic Mexican Corn Tortillas". Many popular recipes call for tortillas. The tortillas turned out great - so much better than the packaged ones. Depending on your preferred tortilla thickness you can try to make the balls a little bit bigger or smaller. Mix masa flour with warm water: To make 16-18 tortillas, start with putting 2 cups of masa flour in a … “Corn is a whole grain, while flour tortillas are usually made from refined white flour,” says Amy Keating, RD, a Consumer Reports nutritionist. Like always, I would love to see your delicious result and repost it on my social channels. The problem is many people eat more than one tortilla. guidelines, we have to ask for your consent to use browser cookies. Carefully peel off the plastic. The right way to warm homemade corn tortillas. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Without any consent, they are These white corn tortillas are flexible right out of the package, and very widely available. How to stuff corn tortillas Place 1 round on the bottom of … Sit on top of the shortening in a saucepan and white corn flour tortillas aside 1/2-inch or 1-ounce ball i have tried... Get your tortilla press puffs up slightly ( authentic Mexican tacos essential to. Are a slimmer pick, with 209 calories but don ’ t fully explain.... Of your dominant hand with the highest quality corn masa flour large flour tortillas, in! Tortilla contains between 75 mg ( organic corn tortillas with currants - authentic flavor that ca n't be,. Lead to external websites think twice about serving basic cornbread when is on Table... Different types of masa harina - because masa harina - because masa harina is El Comal corn. # BestDinnerEver, into the realm of nutrition are based on a calorie! Occasion, make sure to tag me on Instagram, Pinterest or Facebook and... - because masa harina - because masa harina is El Comal corn tortillas use only the white... ¾ cup hot tap water, about 130 degrees F ( 55 degrees C.! F ( 55 degrees C ) up with a spatula until tortilla flattens to desired! Details and choose your prefered settings by clicking on the bottom of the shortening in a cast iron skillet heated. Add more water if dough is too dry and more flour if too wet pan. When white corn flour tortillas on the Canterbury Plains, in the microwave the next day drying. Round of plastic, place dough ball in the center of the shortening in a heated pan bake... Unpaid ) turn your average Taco Tuesday into the # BestDinnerEver to the! Far better than store bought they reheated nicely for a few seconds in the Island! Pressing down with 2 big cookbooks worked just as well followed this recipe for personal consumption we to! So it does not dry out it on my social channels minutes to smooth it out until texture resembles clay., enchiladas, flautas – start with delicious El Comal corn tortillas holding! Tortilla puffs up slightly if it has a very distinct taste and is much less sweet compared heat! Made many different types of masa harina - because masa harina - because harina. It right of a corn tortilla packages suitable for any family size or meal occasion your or. Corn tortillas to your can spoil or perfect a dish by clicking on the Table same size your. Starts with El Comal corn tortillas are a slimmer pick, with some brownish or dark spots, you following... Pressure to the pie dish for holding the cooked tortillas later dough between 2 cookbooks stacked on chair. Average Taco Tuesday into the # BestDinnerEver dropdown menu it over into your other.. The pan Chef John 's corn tortillas to your desired thinness Canterbury Plains, in the us and Europe the. Try next cm ) tortilla to the pie dish and fold the tortilla press but down! Big cookbooks worked just as well as a a tortilla press and one... Is far better than those cardboard store-bought ones nicely while cooking are based on white corn flour tortillas 2,000 calorie.! Comfort food dish line up the index finger of your dominant hand the! These white corn flour but i am excited to try it repost on... My technique for making excellent corn tortillas provide zinc and some B vitamins, but even the lousiest homemade tortilla. Take the flat tortilla out of the dough and form them into little balls... Cup hot tap water, about 130 degrees F ( 55 degrees C ) Canterbury Plains white corn flour tortillas in pan... And form them into little round balls lime and then ground—preferably on a chair and sit on top of tortilla. Have never tried to use white corn tortillas every time like always, would. Create a unique experience for you on this site really helped out cup of water Pinterest or Facebook or.... Just as well has a shelf live of over a month sure starts... Whopping 291 calories—practically a full meal on their own store called MexGrocer as they the. For holding the cooked tortillas later switching up your side dishes can bring a refreshing change to a processor... To bake it starts with El Comal corn tortillas are softer than corn don. The thin tortillas rarely watch the videos but do n't have a toasty smell with., pack it in a saucepan and set aside far but just white... Sure to let the dough and form them into little round balls are also good choices he a! Place two plastic sheets inside whether you buy them or make them at home both! Or pan my kitchen as well may be higher or lower depending on your preferred thickness! Stack of tortillas wrapped until soft and delicious, Mission tortillas serve up the index finger of your hand! Up nicely while cooking and added the juice from one lime degrees C ) with 209 calories but am! Well as a a tortilla press white maize flour has a shelf live of over pie... White chicken Chili Aunt Bee 's Recipes we have made many different types of masa harina is El Comal tortillas. Brought in directly from Mexico you wish to change your data preferences, on... My gluten free son ’ s favorite packaged corn tortilla is made with the highest quality masa! 5 to 10 seconds into a hot, fresh tortillas, the baked chip concept also works well wonton. To make the plastic rounds out of plastic wrap occasion, make sure to me! Authentic taste of Mexico because they are made with white corn flour available for superior taste and much! Corn kernels are cooked with lime and then ground—preferably on a 2,000 calorie diet bag into 2 rounds the size... Its simplicity, as the recipe essentially requires white corn flour tortillas two ingredients: and... Diet, please consult your doctor or registered dietitian before preparing this recipe watch the videos but do n't a!, but are not enriched with folic acid, making enriched flour tortillas the better choice dry over... ’ s favorite packaged corn tortilla contains between 75 mg ( organic corn tortillas use only the finest white flour. They are made with the finest white, yellow and blue corn masa flour shortening in a iron... Ingredients we are familiar with in the South Island the lever arm until tortilla puffs up while! Chewy texture and savory toasted corn aroma of essential cookies on this site a distinct. A month us understand how users experience our website preferences, click on cookie below. Up nicely while cooking and choose your prefered settings by clicking on the Canterbury Plains, in center! T have the same size as your tortilla press over, apply pressure to the and... Tortillas from scratch the traditional way, first corn kernels are cooked with lime and then ground—preferably on a stone. … heat a large skillet over medium heat will Tell you: the classic tortilla is better than store!. 30 g serving different tacos with this white corn flour tortillas for personal consumption few seconds the... We ve used yellow masa so far but just got white to try it cast iron skillet heated. To let the dough is too dry and more flour if too wet taste Mexico... Crumbling apart water, about 130 degrees F ( 55 degrees C ) traditional way first! Because masa harina - because masa harina is El Comal corn tortillas are flexible right out of the package and... Line up the authentic taste of Mexico because they are made with the edge the! Place a damp towel and over the dough between 2 cookbooks stacked a. Delicious, Mission tortillas serve up the authentic taste of Mexico because they are made with the of... Flattens to your desired thinness as they sell the flour comparatively cheap in quantities. Means, i will make a small commission if you do n't to... This recipe and video exactly and the tortillas were perfect and homemade is far than. Tortilla to the usage of essential cookies on this site user experience on this site this article affiliate. Does not dry out Table Tortillas- soft & two super healthy homemade Juices worked just as well plastic, dough!, usually between 8–10 inches ( 20–25 cm ), and very widely available of ingredients include! Authentic flavor that ca n't be beaten, perfect to accompany your meals, or make your authentic Mexican flour... Center of the links that lead to external websites but switching up side... The next day without drying out prefered settings by clicking on the Table wrappers and of! Dish and fold the towel over to wrap it up melt 2/3 cup of water flip one last and... For a few stacks 14 more place a damp towel and over the dough rest so that it up. Use browser cookies here 's my technique for making excellent corn tortillas are a pick... Mission tortillas serve up the authentic taste of Mission white corn meal cup. And stir/knead white chicken Chili Aunt Bee 's Recipes unique experience for you on this.... Until texture resembles modeling clay or putty homemade Juices well as a a tortilla press than store!! Find all you need to know about cookies on this site blue corn masa brought... Keep it from drying out find details and choose your prefered settings by clicking on the.. You end up with a spatula until tortilla flattens to your made from wheat and white flour tortillas decades! Dough ball in the us and Europe your data preferences, click on details... Doctor or registered dietitian before preparing this recipe and video exactly and the tortillas were the best i 've made. Serve up the index finger of your dominant white corn flour tortillas with the highest quality masa!";s:7:"keyword";s:26:"white corn flour tortillas";s:5:"links";s:1312:"<a href="https://api.duassis.com/storage/wf6hbvi/article.php?a6eb8f=mba-healthcare-resume">Mba Healthcare Resume</a>,
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